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Din Tai Fung mozo Wonder City

Name: Din Tai Fung mozo Wonder City
Telephone: +81523255118
Price range: JPY 5,500
Rating: 3.13

鼎泰豊 mozo ワンダーシティ店

3.13

（1 reviews）

JPY 1,500

JPY 5,500

Dim Sum

Nagoya-shi Nishi-ku, Aichi, Japan

1

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

JPY 5,500

Hours

Sunday

11:00~22:00

(L.O.21:00)

Accepts reservations

Monday

11:00~22:00

(L.O.21:00)

Accepts reservations

Tuesday

11:00~22:00

(L.O.21:00)

Accepts reservations

Wednesday

11:00~22:00

(L.O.21:00)

Accepts reservations

Thursday

11:00~22:00

(L.O.21:00)

Accepts reservations

Friday

11:00~22:00

(L.O.21:00)

Accepts reservations

Saturday

11:00~22:00

(L.O.21:00)

Accepts reservations

Public holiday

11:00~22:00

(L.O.21:00)

Accepts reservations

Address

Nearby stations

0.57km from Otai station0.64km from Kamiotai station1.19km from Shounairyokuchikouenn station

Facilities

Parking lot available

Barrier-free available

Wi-Fi available

Payment methods

Credit cards accepted(VISA,Master,JCB,AMEX,Diners),Electronic money accepted(Transportation IC card,WAON,iD,QUICPay)

June 7 to July 4, 2026

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：Real-time reservation

：Request

：No available seats

：Closed

Reservations may be possible at affiliated stores

Din Tai Fung in Aichi Din Tai Fung in all regions

A world-renowned restaurant for xiaolongbao

Din Tai Fung Mozo Wonder City is a Chinese restaurant where you can enjoy world-famous xiaolongbao. These soup dumplings, known for their thin skin and flavorful broth inside, offer an unforgettable taste experience. The spacious interior creates a calm atmosphere for enjoying your meal. It's a perfect spot for families and friends to dine together.

Ratings

3.13（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.14(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

ayumi

@ayumi-825695

Japan

Oct 21, 2025

3.4

I stopped by during my shopping and was able to relax in a calm atmosphere. It was enjoyable just to watch the process of wrapping dim sum. The jasmine tea served in a pot was fragrant and paired well with the dishes. The soup dumplings were full of meat juice, and they tasted even better when combined with the chopped ginger sauce. The fried rice with snow crab and the soup dumplings filled with crab roe were also rich in flavor and satisfying. I also liked the mildly spicy dan dan noodles and the stir-fried seasonal greens, and overall, I was very satisfied.

1