.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
Balcony One
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
Eclectic American Dining with Southwestern Flair
Ratings
Reviews
Photos
Menu
Ask your server about todays homemade soup!
Creek Stone Farms prime filet thinly sliced raw, topped with arugula, lemon vinaigrette and a Chardonnay Bellavitano Parmesan cheese
Our finest assortment of prosciutto, salami, and a variety of cheeses. Served with toasted crostini, fig jam and honey mustard sauce
French cut pork shanks tossed in a sweet and sour sauce, served with jicama and carrot slaw and sriracha aioli. (A heartier alternative to chicken wings)
House made rolls, made fresh daily
Slow cooked, from scratch beef stock with fresh onions, topped with toasted puffy bread and melted provolone and parmesan cheese
Sweet Glazed pork belly served with Jicama Slaw
Seared Ahi Tuna with cucumber pico de Gallo in a corn tortilla
Shrimp and mango ceviche served on a corn tortilla and topped with chipotle aioli, avocado and lime
Chicken ragu filled puff pastry topped with parmesan cheese and cilantro aioli
Jumbo Shrimp served with a bold house made cocktail sauce and garnished with lemons
Baked and flash fried Idaho Russet stuffed with pork belly, cheddar cheese and green onions
House made roasted red pepper hummus served with fresh pita chips and Kalamata Olives
Greek yogurt combined with fresh cucumbers, dill and lemon for a refreshing appetizer, served with pita chips, carrots, celery and jicama
Refreshing, healthy and flavorful servings of our house made favorites, Hummus and Tzatziki served with pita chips, celery, carrot jicama and Kalamata olives
Assorted lettuce, tomato, cucumber, jicama and carrot served with sage vinaigrette
Assorted lettuce topped with our house made shrimp ceviche, black beans, roasted corn, tomato, red onion, avocado and cilantro, served with chipotle ranch dressing, Garnished with a corn tortilla
Tomato, Cucumber, red onion, bell pepper, Kalamata olives topped with extra virgin olive oil, oregano and authentic Feta Cheese
Baby spinach, with pecans, oranges and beets, topped with fried onions and feta cheese and served with bacon vinaigrette
Baby iceberg wedges topped with Blue cheese dressing smoked pork belly, green onions, cherry tomatoes, blue cheese crumbles and house made croutons
Arugula, fennel, seasonal berries, toasted pine nuts and parmesan cheese served with lemon Vinaigrette
Prime Creekstone Farms Smoked Beef Rib served with Black bean and pork belly chili, corn cakes, and a side of our house made apple jalapeño BBQ sauce
10 oz Cut of Creekstone Farms Prime Filet served with our smoked mushroom polenta, fresh cauliflower sautéed with toasted almonds and golden raisins, and a fresh house salad
12 oz cut of Creekstone Farms Prime New York served with Au Gratin potatoes, grilled asparagus, and a fresh house salad
16 oz cut of Prime Creekstone Farms Ribeye, served with our famous pork belly and maple syrup brussel sprouts, our flash fried baked potato, and a fresh house salad
Smoked pork baby back ribs, served with black bean and pork belly chili, corn cakes and a side of our house made apple jalapeño BBQ sauce
Bone in Duroc Pork chop, served with peach chutney, our famous pork belly and maple syrup brussel sprouts a flash fried baked potato and a fresh house salad
Ahi Tuna Flown in fresh from Hawaii served with a green pea puree and a medley of artichoke, cherry tomatoes and spinach and topped with a wasabi aioli
Flame Broiled Atlantic Salmon with a balsamic glaze, served with cauliflower puree and grilled asparagus
generous fresh half chicken served with herbed orzo, roasted cauliflower and topped with avgolemono sauce
Roasted peppers, smoked tomatoes and shredded pork in a rib Demi glaze served over Pappardelle pasta
Beef bolognese topped with house made ricotta cheese and parmesan
Pan Seared shrimp, scallops, cherry tomatoes, and spinach in a lobster broth, served over linguini pasta
Prepared to order, creamy garlic Alfredo sauce served over fettuccine pasta
Mini Flat bread cheese pizza
Grilled fresh baked White bread with melted cheddar cheese served with our homemade potato chips
Boneless chicken cutlets with sweet BBQ sauce and potato chips
Creamy garlic Alfredo sauce over penne pasta
Authentic Greek Baklava, made with real honey, pistachios and layered phyllo dough
Fresh made house recipe. Light and flavorful
Made in the classic Italian style wit real Mascarpone cheese, espresso coffee, Kahlua and Grand Marnier
Perfect for that gluten free sweet tooth!
Deep-fried and tossed in our homemade Buffalo Style Sauce
Creek Stone Farms prime filet thinly sliced raw, topped with arugula, lemon vinaigrette and a Chardonnay Bellavitano Parmesan cheese
Homemade black bean and pork belly chili
Our finest assortment of prosciutto, Sopressata salami, Capicola salami, Point Reyes Bleu cheese, Spanish Manchego soft Parmesan and Brie. Served with toasted crostini, fig jam and honey mustard sauce
Fresh made chips and house made guacamole
Seared Ahi Tuna with cucumber pico de Gallo in a corn tortilla
French cut pork shanks tossed in a sweet and sour sauce and served with a jicama and carrot slaw and sriracha aioli. (A healthier alternative to chicken wings)
House smoked salmon served on thinly sliced and fried potatoes with creme fresh
House made roasted red pepper hummus served with fresh pita chips and Kalamata Olives
Greek yogurt combined with fresh cucumbers, dill and lemon for a refreshing appetizer, served with pita chips, carrots, celery and jicama
Shrimp and mango ceviche served on a corn tortilla and topped with chipotle aioli, avocado and lime
Chicken Ragù filled puff pastry topped with Parmesan cheese and cilantro aioli
Jumbo Shrimp served with a bold house made cocktail sauce and garnished with lemons
Tomato, Cucumber, red onion, bell pepper, Kalamata olives topped with extra virgin olive oil, oregano and authentic Feta Cheese
Baby iceberg wedges topped with Blue cheese dressing smoked pork belly, green onions, cherry tomatoes, blue cheese crumbles and house made croutons
Deep-fried and tossed in our homemade Buffalo Style Sauce
Creek Stone Farms prime filet thinly sliced raw, topped with arugula, lemon vinaigrette and a Chardonnay Bellavitano Parmesan cheese
Homemade black bean and pork belly chili
Our finest assortment of prosciutto, Sopressata salami, Capicola salami, Point Reyes Bleu cheese, Spanish Manchego soft Parmesan and Brie. Served with toasted crostini, fig jam and honey mustard sauce
Fresh made chips and house made guacamole
Seared Ahi Tuna with cucumber pico de Gallo in a corn tortilla
French cut pork shanks tossed in a sweet and sour sauce and served with a jicama and carrot slaw and sriracha aioli. (A healthier alternative to chicken wings)
House smoked salmon served on thinly sliced and fried potatoes with creme fresh
House made roasted red pepper hummus served with fresh pita chips and Kalamata Olives
Greek yogurt combined with fresh cucumbers, dill and lemon for a refreshing appetizer, served with pita chips, carrots, celery and jicama
Shrimp and mango ceviche served on a corn tortilla and topped with chipotle aioli, avocado and lime
Chicken Ragù filled puff pastry topped with Parmesan cheese and cilantro aioli
Jumbo Shrimp served with a bold house made cocktail sauce and garnished with lemons
Tomato, Cucumber, red onion, bell pepper, Kalamata olives topped with extra virgin olive oil, oregano and authentic Feta Cheese
Baby iceberg wedges topped with Blue cheese dressing smoked pork belly, green onions, cherry tomatoes, blue cheese crumbles and house made croutons
Ask your server about todays homemade soup!
Creek Stone Farms prime filet thinly sliced raw, topped with arugula, lemon vinaigrette and a Chardonnay Bellavitano Parmesan cheese
Our finest assortment of prosciutto, salami, and a variety of cheeses. Served with toasted crostini, fig jam and honey mustard sauce
French cut pork shanks tossed in a sweet and sour sauce, served with jicama and carrot slaw and sriracha aioli. (A heartier alternative to chicken wings)
House made rolls, made fresh daily
Slow cooked, from scratch beef stock with fresh onions, topped with toasted puffy bread and melted provolone and parmesan cheese
Sweet Glazed pork belly served with Jicama Slaw
Seared Ahi Tuna with cucumber pico de Gallo in a corn tortilla
Shrimp and mango ceviche served on a corn tortilla and topped with chipotle aioli, avocado and lime
Chicken ragu filled puff pastry topped with parmesan cheese and cilantro aioli
Jumbo Shrimp served with a bold house made cocktail sauce and garnished with lemons
Baked and flash fried Idaho Russet stuffed with pork belly, cheddar cheese and green onions
House made roasted red pepper hummus served with fresh pita chips and Kalamata Olives
Greek yogurt combined with fresh cucumbers, dill and lemon for a refreshing appetizer, served with pita chips, carrots, celery and jicama
Refreshing, healthy and flavorful servings of our house made favorites, Hummus and Tzatziki served with pita chips, celery, carrot jicama and Kalamata olives
Assorted lettuce, tomato, cucumber, jicama and carrot served with sage vinaigrette
Assorted lettuce topped with our house made shrimp ceviche, black beans, roasted corn, tomato, red onion, avocado and cilantro, served with chipotle ranch dressing, Garnished with a corn tortilla
Tomato, Cucumber, red onion, bell pepper, Kalamata olives topped with extra virgin olive oil, oregano and authentic Feta Cheese
Baby spinach, with pecans, oranges and beets, topped with fried onions and feta cheese and served with bacon vinaigrette
Baby iceberg wedges topped with Blue cheese dressing smoked pork belly, green onions, cherry tomatoes, blue cheese crumbles and house made croutons
Arugula, fennel, seasonal berries, toasted pine nuts and parmesan cheese served with lemon Vinaigrette
Prime Creekstone Farms Smoked Beef Rib served with Black bean and pork belly chili, corn cakes, and a side of our house made apple jalapeño BBQ sauce
10 oz Cut of Creekstone Farms Prime Filet served with our smoked mushroom polenta, fresh cauliflower sautéed with toasted almonds and golden raisins, and a fresh house salad
12 oz cut of Creekstone Farms Prime New York served with Au Gratin potatoes, grilled asparagus, and a fresh house salad
16 oz cut of Prime Creekstone Farms Ribeye, served with our famous pork belly and maple syrup brussel sprouts, our flash fried baked potato, and a fresh house salad
Smoked pork baby back ribs, served with black bean and pork belly chili, corn cakes and a side of our house made apple jalapeño BBQ sauce
Bone in Duroc Pork chop, served with peach chutney, our famous pork belly and maple syrup brussel sprouts a flash fried baked potato and a fresh house salad
Ahi Tuna Flown in fresh from Hawaii served with a green pea puree and a medley of artichoke, cherry tomatoes and spinach and topped with a wasabi aioli
Flame Broiled Atlantic Salmon with a balsamic glaze, served with cauliflower puree and grilled asparagus
generous fresh half chicken served with herbed orzo, roasted cauliflower and topped with avgolemono sauce
Roasted peppers, smoked tomatoes and shredded pork in a rib Demi glaze served over Pappardelle pasta
Beef bolognese topped with house made ricotta cheese and parmesan
Pan Seared shrimp, scallops, cherry tomatoes, and spinach in a lobster broth, served over linguini pasta
Prepared to order, creamy garlic Alfredo sauce served over fettuccine pasta
Mini Flat bread cheese pizza
Grilled fresh baked White bread with melted cheddar cheese served with our homemade potato chips
Boneless chicken cutlets with sweet BBQ sauce and potato chips
Creamy garlic Alfredo sauce over penne pasta
Authentic Greek Baklava, made with real honey, pistachios and layered phyllo dough
Fresh made house recipe. Light and flavorful
Made in the classic Italian style wit real Mascarpone cheese, espresso coffee, Kahlua and Grand Marnier
Perfect for that gluten free sweet tooth!
Deep-fried and tossed in our homemade Buffalo Style Sauce
Creek Stone Farms prime filet thinly sliced raw, topped with arugula, lemon vinaigrette and a Chardonnay Bellavitano Parmesan cheese
Homemade black bean and pork belly chili
Our finest assortment of prosciutto, Sopressata salami, Capicola salami, Point Reyes Bleu cheese, Spanish Manchego soft Parmesan and Brie. Served with toasted crostini, fig jam and honey mustard sauce
Fresh made chips and house made guacamole
Seared Ahi Tuna with cucumber pico de Gallo in a corn tortilla
French cut pork shanks tossed in a sweet and sour sauce and served with a jicama and carrot slaw and sriracha aioli. (A healthier alternative to chicken wings)
House smoked salmon served on thinly sliced and fried potatoes with creme fresh
House made roasted red pepper hummus served with fresh pita chips and Kalamata Olives
Greek yogurt combined with fresh cucumbers, dill and lemon for a refreshing appetizer, served with pita chips, carrots, celery and jicama
Shrimp and mango ceviche served on a corn tortilla and topped with chipotle aioli, avocado and lime
Chicken Ragù filled puff pastry topped with Parmesan cheese and cilantro aioli
Jumbo Shrimp served with a bold house made cocktail sauce and garnished with lemons
Tomato, Cucumber, red onion, bell pepper, Kalamata olives topped with extra virgin olive oil, oregano and authentic Feta Cheese
Baby iceberg wedges topped with Blue cheese dressing smoked pork belly, green onions, cherry tomatoes, blue cheese crumbles and house made croutons
Ask your server about todays homemade soup!
Creek Stone Farms prime filet thinly sliced raw, topped with arugula, lemon vinaigrette and a Chardonnay Bellavitano Parmesan cheese
Our finest assortment of prosciutto, salami, and a variety of cheeses. Served with toasted crostini, fig jam and honey mustard sauce
French cut pork shanks tossed in a sweet and sour sauce, served with jicama and carrot slaw and sriracha aioli. (A heartier alternative to chicken wings)
House made rolls, made fresh daily
Slow cooked, from scratch beef stock with fresh onions, topped with toasted puffy bread and melted provolone and parmesan cheese
Sweet Glazed pork belly served with Jicama Slaw
Seared Ahi Tuna with cucumber pico de Gallo in a corn tortilla
Shrimp and mango ceviche served on a corn tortilla and topped with chipotle aioli, avocado and lime
Chicken ragu filled puff pastry topped with parmesan cheese and cilantro aioli
Jumbo Shrimp served with a bold house made cocktail sauce and garnished with lemons
Baked and flash fried Idaho Russet stuffed with pork belly, cheddar cheese and green onions
House made roasted red pepper hummus served with fresh pita chips and Kalamata Olives
Greek yogurt combined with fresh cucumbers, dill and lemon for a refreshing appetizer, served with pita chips, carrots, celery and jicama
Refreshing, healthy and flavorful servings of our house made favorites, Hummus and Tzatziki served with pita chips, celery, carrot jicama and Kalamata olives
Assorted lettuce, tomato, cucumber, jicama and carrot served with sage vinaigrette
Assorted lettuce topped with our house made shrimp ceviche, black beans, roasted corn, tomato, red onion, avocado and cilantro, served with chipotle ranch dressing, Garnished with a corn tortilla
Tomato, Cucumber, red onion, bell pepper, Kalamata olives topped with extra virgin olive oil, oregano and authentic Feta Cheese
Baby spinach, with pecans, oranges and beets, topped with fried onions and feta cheese and served with bacon vinaigrette
Baby iceberg wedges topped with Blue cheese dressing smoked pork belly, green onions, cherry tomatoes, blue cheese crumbles and house made croutons
Arugula, fennel, seasonal berries, toasted pine nuts and parmesan cheese served with lemon Vinaigrette
Prime Creekstone Farms Smoked Beef Rib served with Black bean and pork belly chili, corn cakes, and a side of our house made apple jalapeño BBQ sauce
10 oz Cut of Creekstone Farms Prime Filet served with our smoked mushroom polenta, fresh cauliflower sautéed with toasted almonds and golden raisins, and a fresh house salad
12 oz cut of Creekstone Farms Prime New York served with Au Gratin potatoes, grilled asparagus, and a fresh house salad
16 oz cut of Prime Creekstone Farms Ribeye, served with our famous pork belly and maple syrup brussel sprouts, our flash fried baked potato, and a fresh house salad
Smoked pork baby back ribs, served with black bean and pork belly chili, corn cakes and a side of our house made apple jalapeño BBQ sauce
Bone in Duroc Pork chop, served with peach chutney, our famous pork belly and maple syrup brussel sprouts a flash fried baked potato and a fresh house salad
Ahi Tuna Flown in fresh from Hawaii served with a green pea puree and a medley of artichoke, cherry tomatoes and spinach and topped with a wasabi aioli
Flame Broiled Atlantic Salmon with a balsamic glaze, served with cauliflower puree and grilled asparagus
generous fresh half chicken served with herbed orzo, roasted cauliflower and topped with avgolemono sauce
Roasted peppers, smoked tomatoes and shredded pork in a rib Demi glaze served over Pappardelle pasta
Beef bolognese topped with house made ricotta cheese and parmesan
Pan Seared shrimp, scallops, cherry tomatoes, and spinach in a lobster broth, served over linguini pasta
Prepared to order, creamy garlic Alfredo sauce served over fettuccine pasta
Mini Flat bread cheese pizza
Grilled fresh baked White bread with melted cheddar cheese served with our homemade potato chips
Boneless chicken cutlets with sweet BBQ sauce and potato chips
Creamy garlic Alfredo sauce over penne pasta
Authentic Greek Baklava, made with real honey, pistachios and layered phyllo dough
Fresh made house recipe. Light and flavorful
Made in the classic Italian style wit real Mascarpone cheese, espresso coffee, Kahlua and Grand Marnier
Perfect for that gluten free sweet tooth!
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)