발코니 원

Mini Flat bread cheese pizza

Grilled fresh baked White bread with melted cheddar cheese served with our homemade potato chips

Boneless chicken cutlets with sweet BBQ sauce and potato chips

Creamy garlic Alfredo sauce over penne pasta

Authentic Greek Baklava, made with real honey, pistachios and layered phyllo dough

Fresh made house recipe. Light and flavorful

Made in the classic Italian style wit real Mascarpone cheese, espresso coffee, Kahlua and Grand Marnier

Perfect for that gluten free sweet tooth!

Deep-fried and tossed in our homemade Buffalo Style Sauce

Creek Stone Farms prime filet thinly sliced raw, topped with arugula, lemon vinaigrette and a Chardonnay Bellavitano Parmesan cheese

Homemade black bean and pork belly chili

Our finest assortment of prosciutto, Sopressata salami, Capicola salami, Point Reyes Bleu cheese, Spanish Manchego soft Parmesan and Brie. Served with toasted crostini, fig jam and honey mustard sauce

Fresh made chips and house made guacamole

Seared Ahi Tuna with cucumber pico de Gallo in a corn tortilla

French cut pork shanks tossed in a sweet and sour sauce and served with a jicama and carrot slaw and sriracha aioli. (A healthier alternative to chicken wings)

House smoked salmon served on thinly sliced and fried potatoes with creme fresh

House made roasted red pepper hummus served with fresh pita chips and Kalamata Olives

Greek yogurt combined with fresh cucumbers, dill and lemon for a refreshing appetizer, served with pita chips, carrots, celery and jicama

Shrimp and mango ceviche served on a corn tortilla and topped with chipotle aioli, avocado and lime

Chicken Ragù filled puff pastry topped with Parmesan cheese and cilantro aioli

Jumbo Shrimp served with a bold house made cocktail sauce and garnished with lemons

Tomato, Cucumber, red onion, bell pepper, Kalamata olives topped with extra virgin olive oil, oregano and authentic Feta Cheese

Baby iceberg wedges topped with Blue cheese dressing smoked pork belly, green onions, cherry tomatoes, blue cheese crumbles and house made croutons

Deep-fried and tossed in our homemade Buffalo Style Sauce

Creek Stone Farms prime filet thinly sliced raw, topped with arugula, lemon vinaigrette and a Chardonnay Bellavitano Parmesan cheese

Homemade black bean and pork belly chili

Our finest assortment of prosciutto, Sopressata salami, Capicola salami, Point Reyes Bleu cheese, Spanish Manchego soft Parmesan and Brie. Served with toasted crostini, fig jam and honey mustard sauce

Fresh made chips and house made guacamole

Seared Ahi Tuna with cucumber pico de Gallo in a corn tortilla

French cut pork shanks tossed in a sweet and sour sauce and served with a jicama and carrot slaw and sriracha aioli. (A healthier alternative to chicken wings)

House smoked salmon served on thinly sliced and fried potatoes with creme fresh

House made roasted red pepper hummus served with fresh pita chips and Kalamata Olives

Greek yogurt combined with fresh cucumbers, dill and lemon for a refreshing appetizer, served with pita chips, carrots, celery and jicama

Shrimp and mango ceviche served on a corn tortilla and topped with chipotle aioli, avocado and lime

Chicken Ragù filled puff pastry topped with Parmesan cheese and cilantro aioli

Jumbo Shrimp served with a bold house made cocktail sauce and garnished with lemons

Tomato, Cucumber, red onion, bell pepper, Kalamata olives topped with extra virgin olive oil, oregano and authentic Feta Cheese

Baby iceberg wedges topped with Blue cheese dressing smoked pork belly, green onions, cherry tomatoes, blue cheese crumbles and house made croutons

Ask your server about todays homemade soup!

Creek Stone Farms prime filet thinly sliced raw, topped with arugula, lemon vinaigrette and a Chardonnay Bellavitano Parmesan cheese

Our finest assortment of prosciutto, salami, and a variety of cheeses. Served with toasted crostini, fig jam and honey mustard sauce

French cut pork shanks tossed in a sweet and sour sauce, served with jicama and carrot slaw and sriracha aioli. (A heartier alternative to chicken wings)

House made rolls, made fresh daily

Slow cooked, from scratch beef stock with fresh onions, topped with toasted puffy bread and melted provolone and parmesan cheese

Sweet Glazed pork belly served with Jicama Slaw

Seared Ahi Tuna with cucumber pico de Gallo in a corn tortilla

Shrimp and mango ceviche served on a corn tortilla and topped with chipotle aioli, avocado and lime

Chicken ragu filled puff pastry topped with parmesan cheese and cilantro aioli

Jumbo Shrimp served with a bold house made cocktail sauce and garnished with lemons

Baked and flash fried Idaho Russet stuffed with pork belly, cheddar cheese and green onions

House made roasted red pepper hummus served with fresh pita chips and Kalamata Olives

Greek yogurt combined with fresh cucumbers, dill and lemon for a refreshing appetizer, served with pita chips, carrots, celery and jicama

Refreshing, healthy and flavorful servings of our house made favorites, Hummus and Tzatziki served with pita chips, celery, carrot jicama and Kalamata olives

Assorted lettuce, tomato, cucumber, jicama and carrot served with sage vinaigrette

Assorted lettuce topped with our house made shrimp ceviche, black beans, roasted corn, tomato, red onion, avocado and cilantro, served with chipotle ranch dressing, Garnished with a corn tortilla

Tomato, Cucumber, red onion, bell pepper, Kalamata olives topped with extra virgin olive oil, oregano and authentic Feta Cheese

Baby spinach, with pecans, oranges and beets, topped with fried onions and feta cheese and served with bacon vinaigrette

Baby iceberg wedges topped with Blue cheese dressing smoked pork belly, green onions, cherry tomatoes, blue cheese crumbles and house made croutons

Arugula, fennel, seasonal berries, toasted pine nuts and parmesan cheese served with lemon Vinaigrette

Prime Creekstone Farms Smoked Beef Rib served with Black bean and pork belly chili, corn cakes, and a side of our house made apple jalapeño BBQ sauce

10 oz Cut of Creekstone Farms Prime Filet served with our smoked mushroom polenta, fresh cauliflower sautéed with toasted almonds and golden raisins, and a fresh house salad

12 oz cut of Creekstone Farms Prime New York served with Au Gratin potatoes, grilled asparagus, and a fresh house salad

16 oz cut of Prime Creekstone Farms Ribeye, served with our famous pork belly and maple syrup brussel sprouts, our flash fried baked potato, and a fresh house salad

Smoked pork baby back ribs, served with black bean and pork belly chili, corn cakes and a side of our house made apple jalapeño BBQ sauce

Bone in Duroc Pork chop, served with peach chutney, our famous pork belly and maple syrup brussel sprouts a flash fried baked potato and a fresh house salad

Ahi Tuna Flown in fresh from Hawaii served with a green pea puree and a medley of artichoke, cherry tomatoes and spinach and topped with a wasabi aioli

Flame Broiled Atlantic Salmon with a balsamic glaze, served with cauliflower puree and grilled asparagus

generous fresh half chicken served with herbed orzo, roasted cauliflower and topped with avgolemono sauce

Roasted peppers, smoked tomatoes and shredded pork in a rib Demi glaze served over Pappardelle pasta

Beef bolognese topped with house made ricotta cheese and parmesan

Pan Seared shrimp, scallops, cherry tomatoes, and spinach in a lobster broth, served over linguini pasta

Prepared to order, creamy garlic Alfredo sauce served over fettuccine pasta

Mini Flat bread cheese pizza

Grilled fresh baked White bread with melted cheddar cheese served with our homemade potato chips

Boneless chicken cutlets with sweet BBQ sauce and potato chips

Creamy garlic Alfredo sauce over penne pasta

Authentic Greek Baklava, made with real honey, pistachios and layered phyllo dough

Fresh made house recipe. Light and flavorful

Made in the classic Italian style wit real Mascarpone cheese, espresso coffee, Kahlua and Grand Marnier

Perfect for that gluten free sweet tooth!

Deep-fried and tossed in our homemade Buffalo Style Sauce

Creek Stone Farms prime filet thinly sliced raw, topped with arugula, lemon vinaigrette and a Chardonnay Bellavitano Parmesan cheese

Homemade black bean and pork belly chili

Our finest assortment of prosciutto, Sopressata salami, Capicola salami, Point Reyes Bleu cheese, Spanish Manchego soft Parmesan and Brie. Served with toasted crostini, fig jam and honey mustard sauce

Fresh made chips and house made guacamole

Seared Ahi Tuna with cucumber pico de Gallo in a corn tortilla

French cut pork shanks tossed in a sweet and sour sauce and served with a jicama and carrot slaw and sriracha aioli. (A healthier alternative to chicken wings)

House smoked salmon served on thinly sliced and fried potatoes with creme fresh

House made roasted red pepper hummus served with fresh pita chips and Kalamata Olives

Greek yogurt combined with fresh cucumbers, dill and lemon for a refreshing appetizer, served with pita chips, carrots, celery and jicama

Shrimp and mango ceviche served on a corn tortilla and topped with chipotle aioli, avocado and lime

Chicken Ragù filled puff pastry topped with Parmesan cheese and cilantro aioli

Jumbo Shrimp served with a bold house made cocktail sauce and garnished with lemons

Tomato, Cucumber, red onion, bell pepper, Kalamata olives topped with extra virgin olive oil, oregano and authentic Feta Cheese

Baby iceberg wedges topped with Blue cheese dressing smoked pork belly, green onions, cherry tomatoes, blue cheese crumbles and house made croutons

Ask your server about todays homemade soup!

Creek Stone Farms prime filet thinly sliced raw, topped with arugula, lemon vinaigrette and a Chardonnay Bellavitano Parmesan cheese

Our finest assortment of prosciutto, salami, and a variety of cheeses. Served with toasted crostini, fig jam and honey mustard sauce

French cut pork shanks tossed in a sweet and sour sauce, served with jicama and carrot slaw and sriracha aioli. (A heartier alternative to chicken wings)

House made rolls, made fresh daily

Slow cooked, from scratch beef stock with fresh onions, topped with toasted puffy bread and melted provolone and parmesan cheese

Sweet Glazed pork belly served with Jicama Slaw

Seared Ahi Tuna with cucumber pico de Gallo in a corn tortilla

Shrimp and mango ceviche served on a corn tortilla and topped with chipotle aioli, avocado and lime

Chicken ragu filled puff pastry topped with parmesan cheese and cilantro aioli

Jumbo Shrimp served with a bold house made cocktail sauce and garnished with lemons

Baked and flash fried Idaho Russet stuffed with pork belly, cheddar cheese and green onions

House made roasted red pepper hummus served with fresh pita chips and Kalamata Olives

Greek yogurt combined with fresh cucumbers, dill and lemon for a refreshing appetizer, served with pita chips, carrots, celery and jicama

Refreshing, healthy and flavorful servings of our house made favorites, Hummus and Tzatziki served with pita chips, celery, carrot jicama and Kalamata olives

Assorted lettuce, tomato, cucumber, jicama and carrot served with sage vinaigrette

Assorted lettuce topped with our house made shrimp ceviche, black beans, roasted corn, tomato, red onion, avocado and cilantro, served with chipotle ranch dressing, Garnished with a corn tortilla

Tomato, Cucumber, red onion, bell pepper, Kalamata olives topped with extra virgin olive oil, oregano and authentic Feta Cheese

Baby spinach, with pecans, oranges and beets, topped with fried onions and feta cheese and served with bacon vinaigrette

Baby iceberg wedges topped with Blue cheese dressing smoked pork belly, green onions, cherry tomatoes, blue cheese crumbles and house made croutons

Arugula, fennel, seasonal berries, toasted pine nuts and parmesan cheese served with lemon Vinaigrette

Prime Creekstone Farms Smoked Beef Rib served with Black bean and pork belly chili, corn cakes, and a side of our house made apple jalapeño BBQ sauce

10 oz Cut of Creekstone Farms Prime Filet served with our smoked mushroom polenta, fresh cauliflower sautéed with toasted almonds and golden raisins, and a fresh house salad

12 oz cut of Creekstone Farms Prime New York served with Au Gratin potatoes, grilled asparagus, and a fresh house salad

16 oz cut of Prime Creekstone Farms Ribeye, served with our famous pork belly and maple syrup brussel sprouts, our flash fried baked potato, and a fresh house salad

Smoked pork baby back ribs, served with black bean and pork belly chili, corn cakes and a side of our house made apple jalapeño BBQ sauce

Bone in Duroc Pork chop, served with peach chutney, our famous pork belly and maple syrup brussel sprouts a flash fried baked potato and a fresh house salad

Ahi Tuna Flown in fresh from Hawaii served with a green pea puree and a medley of artichoke, cherry tomatoes and spinach and topped with a wasabi aioli

Flame Broiled Atlantic Salmon with a balsamic glaze, served with cauliflower puree and grilled asparagus

generous fresh half chicken served with herbed orzo, roasted cauliflower and topped with avgolemono sauce

Roasted peppers, smoked tomatoes and shredded pork in a rib Demi glaze served over Pappardelle pasta

Beef bolognese topped with house made ricotta cheese and parmesan

Pan Seared shrimp, scallops, cherry tomatoes, and spinach in a lobster broth, served over linguini pasta

Prepared to order, creamy garlic Alfredo sauce served over fettuccine pasta

Mini Flat bread cheese pizza

Grilled fresh baked White bread with melted cheddar cheese served with our homemade potato chips

Boneless chicken cutlets with sweet BBQ sauce and potato chips

Creamy garlic Alfredo sauce over penne pasta

Authentic Greek Baklava, made with real honey, pistachios and layered phyllo dough

Fresh made house recipe. Light and flavorful

Made in the classic Italian style wit real Mascarpone cheese, espresso coffee, Kahlua and Grand Marnier

Perfect for that gluten free sweet tooth!