Samhojeong

A refreshing and hearty dish made with plenty of beef and bracken, the ultimate signature menu of Samhojeong.

Seasonal fresh vegetables, at least 6 kinds, with sliced Hanwoo beef tartare (80g), Samhojeong honey recipe bibimbap sauce, fantastic combination

The most ideal part that comes out of a 1kg beef tenderloin, which is soft and tender, and has a mild taste

A hearty meal of seasonal vegetables, abundant Hanwoo raw beef tartare, noodles, rice, and refreshing cold broth, perfectly harmonized for a satisfying meal

Yukhoe is a dish made with fresh raw beef, seasoned with a mild sweet and salty combination that is not too stimulating. It offers a nutty flavor and texture that spreads nicely with each bite.

We offer carefully selected galbi, including nukgansal, upjinsal, and kkotsal.

Located under the shrimp meat, it is excellent in richness and simplicity.

Striploin The most delicious marbling, rich in juice, and the best melting texture in the mouth

A high-value part with a rich flavor and chewy texture. Muscle attached to the internal organs.