Yashichi

Yashichi is a Japanese restaurant where you can enjoy traditional eel dishes carefully passed down by the second generation. The beautifully transformed interior and exterior promise a pleasant experience, featuring the fluffy and tender texture of farmed eel from the Suruga Daigorou brand. The eel, meticulously prepared through steaming and grilling, boasts a rich flavor that captivates visitors. With warm hospitality, you can enjoy a blissful moment here.