Sumiyaki Dokoro Kushizamurai
炭焼処串侍
3.06
(1 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 3,500
Hours
Nearby stations
0.14km from Hitotsubashigakuenn station0.90km from Oumekaidou station1.17km from Shinnkodaira station
Payment methods
Credit cards accepted(JCB, AMEX, and Diners)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
:Real-time reservation
:Request
:No available seats
:Closed
A hidden gem where you can enjoy local skewers and creative dishes
Sumiyaki Dokoro Kushi Samurai is an izakaya known for its elaborate skewers and creative menu. In addition to yakitori, there are many dishes featuring Daisen jidori chicken, cooked to perfection, offering new discoveries with each visit. The counter is lined with small bottles of sake, allowing you to choose according to your mood for the day.
Ratings
3.06(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Courses
[Course of grilled skewers] 800 yen course
800 yen course
JPY 800
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Sumiyaki Dokoro Kushizamurai
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.14km from Hitotsubashigakuenn station0.90km from Oumekaidou station1.17km from Shinnkodaira station
Hours
Sunday
17:00~23:00
(L.O.22:30)
Accepts reservations
Monday
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
17:00~23:00
(L.O.22:30)
Accepts reservations
Budget
JPY 3,500
Payment methods
Credit cards accepted(JCB, AMEX, and Diners)
Smoking
Non-smoking
Opening date
June 14, 2006
Restaurant details
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