Hayashi

One serving

Lunch menu is available from 11:00 to 14:00

Sashimi, side dish, rice, soup, pickles lunch menu for 700 yen

Ginger pork, side dish, rice, soup, pickles lunch menu for 600 yen

Fish fry, side dish, rice, soup, pickles lunch menu for 550 yen

Lunch menu with yakisoba, rice, soup, and pickles only

Plate udon, rice, pickles lunch menu only

Lunch menu with chicken cutlet, side dish, rice, soup, and pickles only

Lettuce roll ....... 550 yenEgg roll ....... 500 yenKappa roll ....... 450 yenShinko roll ....... 450 yenTekka roll ....... 550 yen

(for 7-8 people) 6000 yen

Assorted sushi rolls, inari sushi, tamagoyaki. Chawanmushi available for 350 yen per person. Delivery available for orders of 10 pieces or more.

Period: From July to the end of August, we offer dishes that make you feel cool, focusing on the local specialty 'Do-Ro-sama somen' from the local and offshore areas.

Set A: 1,000 yen [Somen, sashimi, 2 inari sushi, onsen tamago, small dish, dessert (shaved ice)] Set B: 800 yen [Somen, fried food, 2 inari sushi, onsen tamago, small dish, dessert (shaved ice)] Set C: 1,000 yen [Somen, seafood chirashi sushi, onsen tamago, small dish, dessert (shaved ice)] Lord Do Somen (single item): 500 yen *Somen can be changed to udon

Period: Limited time from February 9th to March 10th, popular chanpon at a special price!! (Available for dine-in only)

*Seafood Champon.....800 yen (with oysters, scallops, shrimp, and squid) *Miso Champon.....500 yen *Sea urchin Champon.....700 yen *Yuzu pepper Champon.....500 yen *Ankake Champon.....500 yen *Curry Champon.....500 yen

Period: September 29th to October 28th. Enjoy local dishes from Sotome made with specialty products during the Sotome Squid Festival.

★Squid Set Meal... 1,600 yen [Squid somen noodles, mixed squid rice, fluffy squid tempura, squid ball soup, side dish, pickles, dessert] ★Squid sashimi bowl... 800 yen [Squid sashimi bowl, miso soup, pickles]

Duration: April to early May. Please enjoy the exquisite sea urchin harvested in the local waters of the Outer Sea, which can only be tasted during this season.

Sea Urchin Festival offers various dishes including sea urchin bowl, sashimi, chawanmushi, soup, pickles, side dish, dessert, and coffee for 2,500 yen. Sea Urchin Festival B offers sea urchin bowl, tempura, chawanmushi, soup, pickles, side dish, dessert, and coffee for 2,500 yen. Sea Urchin Bowl (single item) offers sea urchin bowl, soup, pickles, and side dish for 2,000 yen. During the event, bottled 'salted sea urchin' is also available for purchase.

Period: From June 1st to the end of July, we have prepared a total of 10 types of rice bowls♪ Each rice bowl comes with soup, a small side dish, and pickles.

Seafood Bowl (Large) - 1,500 yenSeafood Bowl (Regular) - 1,000 yenSalmon and Salmon Roe Bowl - 800 yenSquid Sashimi Bowl - 800 yen

Country-style bowl...600 yen Tempura bowl...700 yen Braised pork bowl...800 yen Chinese-style bowl...600 yen Chicken cutlet bowl...600 yen Curry bowl...600 yen

Plate Udon (If people gather in Nagasaki, plate udon is a must! The vegetable-rich sauce is popular!!) 3-4 servings....2,000 yen 5 servings....3,000 yen Please choose from [thick noodles, thin noodles, half & half] when ordering. Sashimi Freshly made sea bream sashimi, a plate full of seasonal fish. 5 servings....5,250 yen Bowl Assortment (A colorful assortment of ingredients such as shrimp, crab, simmered dishes, and fried dishes!) 5 servings....5,250 yen Sushi (A satisfying set of nigiri, inari, and rolled sushi. Everyone's favorite sushi!) 7 servings....6,000 yen 5 servings....4,500 yen Sukeroku 5 servings....3,500 yen Raw Chirashi Sushi Seafood included 5 servings....4,500 yen Chirashi Sushi 5 servings....2,500 yen Nigiri Sushi 5 servings....4,500 yen Sashimi 3 servings....3,150 yen Whale 5 servings....3,150 yen Bowl Assortment 3 servings....3,150 yen Children's Bowl Assortment 3 servings....3,150 yen Fried Chicken Assortment 5 servings....2,500 yen