Ginza Akebono Motoyawata Chapeau
銀座あけぼの 本八幡シャポー店
3.01
（0 reviews）JPY 2,500
Japanese Dessert
Ichikawa-shi, Chiba, Japan
Reservations
No reservations
Cuisine
Budget
JPY 2,500
Hours
Sunday
10:00~21:00
(L.O.20:30)
Accepts reservations
Monday
10:00~21:00
(L.O.20:30)
Accepts reservations
Tuesday
10:00~21:00
(L.O.20:30)
Accepts reservations
Wednesday
10:00~21:00
(L.O.20:30)
Accepts reservations
Thursday
10:00~21:00
(L.O.20:30)
Accepts reservations
Friday
10:00~21:00
(L.O.20:30)
Accepts reservations
Saturday
10:00~21:00
(L.O.20:30)
Accepts reservations
Public holiday
10:00~21:00
(L.O.20:30)
Accepts reservations
Address
Nearby stations
0.05km from Motoyawata station0.33km from Keiseiyawata station1.01km from Onigoe station1.05km from Sugano station
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA and JCB) and Electronic money accepted
Ratings
3.01（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Ginza Akebono Motoyawata Chapeau
Japanese
銀座あけぼの 本八幡シャポー店
Korean
긴자 아케보노 혼야와타 샤포텐
Reservations
No reservations
Cuisine
Phone number
Address
Nearby stations
0.05km from Motoyawata station0.33km from Keiseiyawata station1.01km from Onigoe station1.05km from Sugano station
Hours
Sunday
10:00~21:00
(L.O.20:30)
Accepts reservations
Monday
10:00~21:00
(L.O.20:30)
Accepts reservations
Tuesday
10:00~21:00
(L.O.20:30)
Accepts reservations
Wednesday
10:00~21:00
(L.O.20:30)
Accepts reservations
Thursday
10:00~21:00
(L.O.20:30)
Accepts reservations
Friday
10:00~21:00
(L.O.20:30)
Accepts reservations
Saturday
10:00~21:00
(L.O.20:30)
Accepts reservations
Public holiday
10:00~21:00
(L.O.20:30)
Accepts reservations
Budget
JPY 2,500
Payment methods
Credit cards accepted(VISA and JCB) and Electronic money accepted
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
April 5, 2017
Restaurant details
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