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Overview

Kagurazaka KROSS

Name: Kagurazaka KROSS
Telephone: +81362808112
Price range: JPY 26,000
Rating: 3.58

神楽坂くろす

3.58

（2 reviews）

JPY 26,000

Kaiseki

Shinjuku-ku, Tokyo, Japan

0

Messages

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 26,000

Hours

Sunday

Closed

Monday

17:30~22:00

(L.O.21:30)

Accepts reservations

Tuesday

17:30~22:00

(L.O.21:30)

Accepts reservations

Wednesday

17:30~22:00

(L.O.21:30)

Accepts reservations

Thursday

17:30~22:00

(L.O.21:30)

Accepts reservations

Friday

17:30~22:00

(L.O.21:30)

Accepts reservations

Saturday

Closed

Public holiday

Closed

Address

Nearby stations

0.37km from Ushigomekagurazaka station0.48km from Iidabashi station0.56km from Kagurazaka station1.08km from Edogawabashi station1.10km from Ichigaya station

Seating Options

Counter Table Private Room

Facilities

No parking

Payment methods

Credit cards accepted Electronic money not accepted. QR code payment is not available

June 7 to July 4, 2026

S	M	T	W	T	F	S
7	8	9	10	11	12	13
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21	22	23	24	25	26	27
28	29	30	7/1	2	3	4

：Real-time reservation

：Request

：No available seats

：Closed

A high-quality Japanese dining experience in a friendly atmosphere

Kagurazaka Cross is a Japanese restaurant where a welcoming chef greets you. The dishes, made with seasonal ingredients, offer both visual beauty and delightful textures. The chef's skills reflect his experience as a former Michelin Guide one-star head chef. Each visit brings new discoveries and satisfaction.

Ratings

3.58（2 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.59(2 reviews)

Food

-

Service

-

Ambience

-

Value

-

Reviews

Akiko

@akiko-262311

Japan

Sep 8, 2025

3.9

This shop is located in a quiet place, where you can relax at the counter and feel at ease. Seasonal appetizers are served little by little, and their beautiful colors make it enjoyable just to look at them. The shrimp dumpling and clear soup have a wonderful aroma, and the deliciousness of the dashi comes through clearly. In addition to sashimi and grilled dishes, there are playful items like a Japanese-style gratin that adds excitement. You can choose your favorite sake cup, and the explanations and suggestions from the owner are clear and reassuring. For lunch, there are options like sea bream chazuke and large shrimp tempura rice bowl, and the seasonal feel of the dishes enhances the mood.

YUKARI

@yukari-775428

Japan

Oct 8, 2025

3.6

As you walk down the stone-paved alley, you will arrive at a quiet and atmospheric shop. The first floor has a small counter, while the second floor features a calm seating area that is very comfortable. The sea bream chazuke is served in a style where you first enjoy the sashimi before pouring the broth over it, and I was impressed by the freshness. It's exciting to watch the chef fillet the sea bream right in front of you. The small dishes, such as boiled greens and soft tofu, also have a refined taste, and the tableware is lovely. The sake pairs perfectly with the dishes, allowing for a satisfying experience until the very end.

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