Soguching

The main menu includes pork belly and beef brisket, and the pot-grilled meat platter is particularly popular. The menu includes 600g of beef brisket along with various vegetables and steamed eggs, boasting rich flavors and generous portions. Basic side dishes include pickled onions, radish wraps, seasoned crab, green onion salad, and soybean paste stew, and additional side dishes and wrapping vegetables can be freely accessed at the self-service bar.

This place offers a cozy indoor space consisting of about 10 tables, where you can enjoy a comfortable meal with a service where the staff grill the meat for you. Additionally, there are screens installed to prevent oil splatter, showcasing careful consideration for the convenience of customers.

This restaurant, located in the center of Icheon city in Gyeonggi Province, has been a beloved dining spot for local residents for a long time. With reasonable prices and generous portions, it satisfies many customers, and is especially famous for its pot lid pork belly and beef brisket. It has established itself as a representative meat restaurant in Icheon, providing a special dining experience for many.