Kirei
키레이
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
A New Izakaya Hotspot in Gyeonggi Gwangju's Gyeongan-dong
Highlights
Ratings
Reviews
Menu
Various 7-8 types of aged sashimi
7-8 types of aged sashimi for those who come alone
A dish where tuna belly and avocado are wrapped in seaweed and eaten
Soft and rich steamed cockles in alcohol
A dish where rice, seasoned seaweed, and pickled radish are wrapped in seaweed and eaten with anchovies
A dish of wrapping seasoned mackerel in rice
A dish made by mixing tuna with chopped green onions, similar to kimbap
A dish where blue fish is rolled in various seasonings and seaweed
A dish made by mixing pork and beef, deep-frying it, and pouring demi-glace sauce over it before eating.
A dish of deep-fried chicken cartilage coated with curry powder
A dish made by coating sweet corn in starch and frying it
A dish made by deep-frying domestic chicken legs and topping them with plenty of tartar sauce
A dish made by deep-frying domestic chicken legs in starch
A dish of baking baguette bread, spreading Anki Mo and Triple Berry jam and eating
A dish made by mashing potatoes and cooking them with bacon, onions, etc.
