Sukiyaki Yukichi
すき焼き 諭吉
3.02
（0 reviews）JPY 3,500JPY 9,000
Sukiyaki
Kyoto-shi Higashiyama-ku, Kyoto, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 3,500JPY 9,000
Hours
Sunday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~24:00
(L.O.23:30)
Accepts reservations
Monday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~24:00
(L.O.23:30)
Accepts reservations
Tuesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~24:00
(L.O.23:30)
Accepts reservations
Wednesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~24:00
(L.O.23:30)
Accepts reservations
Friday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~24:00
(L.O.23:30)
Accepts reservations
Address
Nearby stations
0.34km from Gion Shijo station0.48km from Sannjoukeihann station0.52km from Sannjou station0.54km from Kyoto Kawaramachi station0.67km from Higashiyama station0.87km from Kyoutoshiyakushomae station
Seating Options
Counter
Facilities
No parking
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
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19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
：Real-time reservation
：Request
：No available seats
：Closed
Ratings
3.02（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Menu
Food
Drink
11:30-15:00, 17:00-24:00 (Sun, Mon, Tue, Wed, Thu, Fri, Sat, PH)
Courses
6,000 yen course
JPY 6,000
8,000 yen course
JPY 8,000
10,000 yen course
JPY 10,000
Courses
Kamogawa Course] Lunch only! Taste of Gion, Kyoto made with cotton candy, Wagyu beef sukiyaki in Gion area, within walking distance from famous sightseeing spots in Kyoto! All dishes are Kiyomizu-yaki and enjoy Kyoto!
This is a lunch-only course. Sukiyaki Yukichi uses only carefully selected Japanese beef. The owner, who has 20 years of experience as a butcher, personally selects and purchases the beef to ensure the best cost performance.
JPY 5,000
Matsu Course] Luxurious on special occasions for special treats* A5 rank special sirloin and special shoulder roast!
JPY 10,000
Bamboo Course】Regardless of whether it's for a birthday celebration or for women, this is a great way to treat yourself. You can enjoy sukiyaki with moderately marbled lean Wagyu beef!
JPY 8,000
Ume Course: Enjoy Wagyu beef sukiyaki at this price in Gion, Kyoto! The owner, who has 20 years of experience as a butcher, is a connoisseur of beef, and the group's unique bulk procurement has made this price possible.
JPY 6,000
Lunch Limited] Shabu-Shabu Course
JPY 3,500
Special shabu-shabu
JPY 8,000
Ume - Special Japanese Beef Sukiyaki Jyu
JPY 3,000
Bamboo] - Special Japanese Beef Sukiyaki Jyu
JPY 4,000
Matsu] - Special Wagyu Beef Sukiyaki Jyu
JPY 5,000
New Year's Sukiyaki Course] New Year's only! Sukiyaki of Wagyu beef special sirloin and ribeye with celebratory small bowl!
JPY 13,000
Delivery and Souvenirs
Yukichi Roll
Featuring homemade simmered wagyu beef as the main ingredient, wrapped with thick omelette and ginger, finished with a light flavor.
JPY 1,650
Meat Weight
Generous slices of premium Japanese beef seasoned with our homemade sauce, served lavishly on top of rice.
JPY 1,980
Beer
The Premium Malt's Small
JPY 429
The Premium Malt's Large
JPY 550
Highball
Jim Beam Highball
JPY 550
Highball
JPY 550
Makers Craft Highball
JPY 660
Canadian Club Highball
JPY 550
Bitter AO Highball
JPY 880
Sour
Specialty Tavern's Lemon Sour
JPY 550
Plain Sour
JPY 550
Seasonal Fruit Sour
JPY 550
Yukichi Sour (Ginger Sweet Vinegar Pickles Included)
JPY 550
Calpis Sour
JPY 550
Japanese Gin
Emerald Gin Soda
JPY 550
Shochu (on the rocks, with water, with hot water)
Wheat
JPY 550
Taro
JPY 550
Fruit Wine (On the Rocks, Watered Down, Soda Mixed)
Plum Wine
JPY 550
White Peach Wine
JPY 550
apple cider
JPY 550
Yuzu Sake
JPY 550
Acerola Hip Liqueur
JPY 550
Soft Drink
Oolong tea
JPY 550
Calpis Water
JPY 550
Calpis Soda
JPY 550
Ginger Ale
JPY 550
Cola
JPY 550
Orange Juice
JPY 550
Sake Sparkling
Mio
JPY 660
Warm Sake
Gokai Junmai
JPY 550
Cold Sake
Bold Yamada Nishiki
JPY 660
Shirokabe Brewery Ginjo Flower Yeast Brew
JPY 660
Eiketsu Muwasshiri
JPY 990
Sacred Junmai Daiginjo Matsuno Midori
JPY 1,100
Sparkling Wine
Perrier-Jouët Grand Brut
JPY 16,500
White Wine
Serechin Momo Sauvignon Blanc
JPY 5,500
Bouchard Père et Fils Burgundy Chardonnay
JPY 8,800
Red Wine
Carnivore Cabernet Sauvignon
JPY 4,950
Ange Rouge
JPY 6,050
Bodegas Caro Amancaya
JPY 11,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Sukiyaki Yukichi
Japanese
すき焼き 諭吉
Korean
스키야키 유키치
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.34km from Gion Shijo station0.48km from Sannjoukeihann station0.52km from Sannjou station0.54km from Kyoto Kawaramachi station0.67km from Higashiyama station0.87km from Kyoutoshiyakushomae station
Hours
Sunday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~24:00
(L.O.23:30)
Accepts reservations
Monday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~24:00
(L.O.23:30)
Accepts reservations
Tuesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~24:00
(L.O.23:30)
Accepts reservations
Wednesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~24:00
(L.O.23:30)
Accepts reservations
Friday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~24:00
(L.O.23:30)
Accepts reservations
Budget
JPY 3,500JPY 9,000
Seating Options
Counter
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None 近隣に有料P有
Smoking
Smoking
Opening date
August 29, 2020
Restaurant details
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