Overview

Ratings and Reviews

Menu

About

Visited

Ippin Ryori Wakura

Name: Ippin Ryori Wakura
Address: 3 Chome-29-21 Baika, Konohana Ward, Osaka, 554-0013, Osaka-shi Konohana-ku, Osaka, JP
Telephone: +81661478768
Price range: JPY 4,500
Rating: 3.06

一品料理わくら

3.06

（2 reviews）

JPY 4,500

Kaiseki

Osaka-shi Konohana-ku, Osaka, Japan

0

November 1 to 28, 2026

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：Real-time reservation

：Request

：No available seats

：Closed

Latest Updates

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 4,500

Hours

Address

Nearby stations

0.16km from Chidoribashi station0.77km from Dennpou station0.89km from Nishikujou station

Facilities

No parking

No washlet

No barrier-free

Wi-Fi available

No power

Payment methods

Credit cards accepted, Electronic Money Accepted, and QR Code Payments Accepted (Rakuten Pay and au PAY)

An adult hideaway to enjoy exquisite dashi

Ikkan Ryori Wakura is a hidden gem located just a 2-minute walk from Chidoribashi Station, where you can savor refined Japanese cuisine. The interior exudes a warm, homey atmosphere with a touch of traditional Japanese charm. The simmered and steamed dishes, which highlight the restaurant's carefully crafted dashi, are exceptional. Each handmade dish maximizes the natural flavors of the ingredients, offering a heartwarming taste, complemented by a wide selection of local sake.

Ratings

3.06（2 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

sayaka

@sayaka-925707

Japan

Nov 12, 2025

4.2

The atmosphere is calm and comfortable, making it easy to drop in. The menu has a selection that is easy to choose from, and the initial serving of mozuku vinegar is refreshing and delightful. The sashimi is delicious, and the kombu-marinated tuna and sea bream left a particularly strong impression. The boiled young bamboo shoots and grilled Manjanji peppers have a refined aroma of dashi, and the crisp texture is enjoyable. The simmered sea bream is not heavy and has a deep umami flavor, pairing perfectly with sake. The deep-fried yam with perilla and yuba also provided a high level of satisfaction, leading me to order various dishes.

satomi

@satomi-505742

Japan

Oct 12, 2025

4.2

It has a welcoming and calm atmosphere that is pleasant. The mozuku vinegar served at the beginning is refreshing and delightful. The sashimi can be combined in various ways, and the kombu-marinated tuna and sea bream are particularly good, with beautifully cut pieces that are satisfying. The hotaru eel and young bamboo shoots convey the umami of the broth, providing a soothing flavor. The fried yam with perilla and the grilled mangaji are also fragrant, and the liver is mild and easy to eat. The service is pleasant, and you can enjoy it leisurely with sake.

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