Usan Hwaroogi Yoido Store

Charming pork, beef tenderloin, LA short ribs, rib fingers, assorted grilled vegetables

Charming Pork, LA Short Ribs, Rib Fingers, Assorted Grilled Vegetables

This is a special seasoned rib made with 17 ingredients including two types of soy sauce, green onion, garlic, and ginger.

A part that is carefully separated from the snowflake area of the 6th to 8th ribs of the cow, obtained with great rarity.

This is a signature rib dish made by cutting the meat long from the rib section of the cow, excluding the bones.

The thick diaphragm area attached to the inside of the 7th to 13th ribs of a cow. Its unique meat aroma and sweetness are exceptional.

Cuts of beef ribs from the 6th to 8th rib, sliced along the side with the bone, boasting a rich and savory flavor.

Made with healthy Korean beef from female cattle, it has low connective tissue, a chewy texture, and a clean aftertaste that is exceptional.

Limited to 10 per day