kitchen KOTOYA
3.08
（1 reviews）JPY 1,000JPY 1,500
Ota-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,000JPY 1,500
Hours
Sunday
11:00~20:00
(L.O.19:30)
Accepts reservations
Monday
11:00~20:00
(L.O.19:30)
Accepts reservations
Tuesday
Closed
Wednesday
11:00~20:00
(L.O.19:30)
Accepts reservations
Thursday
11:00~20:00
(L.O.19:30)
Accepts reservations
Friday
11:00~20:00
(L.O.19:30)
Accepts reservations
Saturday
11:00~20:00
(L.O.19:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.91km from Nishimagome station
Facilities
No parking
Barrier-free available
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and Electronic money accepted
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：Real-time reservation
：Request
：No available seats
：Closed
Ratings
3.08（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Recommended Menu
Stewed Beef Cheek Meat in Red Wine
Carefully selected beef cheek meat marinated overnight in red wine and spices. Our prideful stew, simmered with aromatic vegetables until it becomes tender, brings happiness to everyone from children to the elderly.
Market value (please ask)
Seasonal Quiche with Carefully Selected Ingredients
Homemade crust made with plenty of butter. After being hand-stretched and placed in a mold by artisans, it is baked with plenty of seasonal ingredients.
Market value (please ask)
TAKEOUT
Stew of Kotoya Wind Beef Ho Ho Meat
JPY 1,480
Quiche with Shrimp and Mushrooms
JPY 840
Homemade Meatball and Sweet Corn Penne Gratin
JPY 820
Kotochiki 1P
JPY 300
Delicup Various Types
JPY 550
Italian Prosciutto and Avocado Salad
JPY 840
Order Dressing
Choose the base taste
☆Vegetable base☆Sesame base☆Caesar base☆Soy sauce base
Market value (please ask)
Choose your favorite ingredients
Chef's recommended combinations: Vegetable base with celery, carrots, tomatoes, red onions, bell peppers. Fruit base with black currants, raspberries, lemon. Sesame base with bean paste, soy milk, oyster sauce. Caesar base with pickles, tuna, soy milk.
Market value (please ask)
Delivered the day after ordering!
260cc for 1 bottle, 680 yen
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
kitchen KOTOYA
Japanese
kitchen KOTOYA
Korean
키친 KOTOYA
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.91km from Nishimagome station
Hours
Sunday
11:00~20:00
(L.O.19:30)
Accepts reservations
Monday
11:00~20:00
(L.O.19:30)
Accepts reservations
Tuesday
Closed
Wednesday
11:00~20:00
(L.O.19:30)
Accepts reservations
Thursday
11:00~20:00
(L.O.19:30)
Accepts reservations
Friday
11:00~20:00
(L.O.19:30)
Accepts reservations
Saturday
11:00~20:00
(L.O.19:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,000JPY 1,500
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and Electronic money accepted
Facilities
Parking lot
None
Wheelchair accessible
available
車椅子で入店可
Smoking
Non-smoking
Opening date
April 15, 2021
Restaurant details
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