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Ratings and Reviews

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About

Visited

ShuwaShuwa

Name: ShuwaShuwa
Telephone: +81797325088
Price range: JPY 3,500
Rating: 3.09

しゅわしゅわ

3.09

（1 reviews）

JPY 3,500

Izakaya

Ashiya-shi, Hyogo, Japan

0

Reservations

Reservation agent service not available

Cuisine

Budget

JPY 3,500

Hours

Sunday

17:00~26:00

(L.O.25:00)

Accepts reservations

Monday

17:00~26:00

(L.O.25:00)

Accepts reservations

Tuesday

Closed

Wednesday

17:00~26:00

(L.O.25:00)

Accepts reservations

Thursday

17:00~26:00

(L.O.25:00)

Accepts reservations

Friday

17:00~26:00

(L.O.25:00)

Accepts reservations

Saturday

17:00~26:00

(L.O.25:00)

Accepts reservations

Public holiday

17:00~26:00

(L.O.25:00)

Accepts reservations

Address

Nearby stations

0.22km from Ashiya station0.61km from Ashiya station0.69km from Uchide station0.80km from Ashiyagawa station

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

QR code payment available(Rakuten Pay)

Reservation agent service not available

Number of requests for resumption: 0 requests

Based on your feedback, we will negotiate the resumption of the reservation agency service. Please be as specific as possible.

Direct ReservationsCall

A hidden gem of creative cuisine blending Japanese and Asian flavors

Just a 5-minute walk from JR Ashiya Station, this hidden creative restaurant offers a quiet and relaxing atmosphere. The interior features a unique design that fuses Japanese and Asian elements, with a cozy loft space that adds to its charm. A diverse menu highlights seasonal ingredients, with dishes that are particularly exceptional. It's a comfortable space where you can enjoy a delightful time with friends or family.

Ratings

3.09（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.10(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

naomi

@naomi-937388

Japan

Oct 20, 2025

3.4

It is just a short walk from the station, making it easy to drop by. The interior blends Japanese and Asian elements, and you can relax in the loft seating or at the counter. Dishes like shrimp mayonnaise, mushroom sauce with thick fried tofu, and sea bream carpaccio are all delicious, and the signature fried chicken wings were satisfying as well. It's also enjoyable to see seasonal vegetable recommendations, and the shrimp and glass noodle tofu with sauce left a strong impression. There is a wide variety of drinks, and it's nice to be able to choose whether to go for all-you-can-drink after looking at the options. Even on weekdays, it can get busy, so it's reassuring to make a reservation if you want to secure a seat.

1