Katsu Hare

A cutlet filled with plenty of whole mozzarella cheese, this cutlet is a must-try for cheese lovers of all ages and genders, you won't regret it.

A cutlet that has been aged for over 140 hours to bring out maximum tenderness, juiciness, and flavor.

Our best menu, Ansim Katsu, is made with over 140 hours of cross-aging, boasting a tender texture.

Made to enjoy shrimp tempura and curry together. One of the most beloved dishes by children!!!

We have specially marinated our chicken to create tender chicken karaage and curry for you to enjoy together.

A curry rice bowl that you can enjoy with thick pork cutlet and Japanese-style curry.

A dish made with unground Japanese curry to enhance the crunchy taste of vegetables, allowing everyone to enjoy it deliciously.

A collection of various cheese katsus, including tenderloin and loin, for you to enjoy in one place.