AMCHUR Restaurant and Bar

Lemon ginger butter-seared scallops with citrus reduction and carrot ginger puree

Mildly spiced crispy fritters made with thinly sliced onions & chickpea flour coated in a simple, spiced batter and then fried

Pakora are crunchy fritters made with vegetables such as onions, potatoes, chickpea flour, spices, and herbs

A popular Indian street food snack made with boiled potatoes, aromatic spices, and herbs

An extended version of aloo Tikki served with spicy chaat chutney, finely diced onion, and tomatoes with some fine sev

Savory pastry filled with potatoes and green peas

Savory potatoes and green peas pastry, sweet yogurt, tamarind, and mint chutney

Paneer pieces marinated with ginger, garlic, spices, yogurt, and lime juice

Tender chicken pieces marinated with ginger, garlic, spices, yogurt, and lime juice

Tender lamb pieces marinated with ginger, garlic, spices, yogurt, and lime juice

Fish pieces marinated with ginger, garlic, spices, yogurt, and lime juice

A leg or breast of chicken marinated with fresh yogurt, lemon juice, and aromatic spices & grilled in a clay oven

Marinated with fresh ginger, dried fenugreek, herbs, and spices

Freshly minced lamb meat cooked with garlic, green chili, and garam masala

Refreshing herbs marinated King Prawn grilled in clay oven

Platter of chicken tikka, tan chi, sheek kebab, lamb chops, and tandoori king prawn

Golden fried in mildly spiced chickpea batter

A traditional most-eaten Nepalese dish is steamed chicken momo, served with tomato chutney

Deep-fried chicken momo tossed with Nepalese aromatic whole spices, coriander, tomatoes, onion, and green chilies

Nepal's traditional Newari chicken dish cooked in clay oven tossed with the sauce made with roasted tomatoes, garlic, ginger, green chilies, toasted cumin, fenugreek, and fresh coriander

Nepal's traditional Newari lamb dish cooked in clay oven tossed with the sauce made with roasted tomatoes, garlic, ginger, green chilies, toasted cumin, fenugreek, fresh coriander and flattened rice

Popular Nepalese chicken dish cooked in clay oven; with HImalayan spices

Popular Nepalese soup

Indian cheese marinated in a garlic sauce, flavored with ginger, chilies, pepper, roasted garlic & fresh coriander

Fried chips tossed in spicy yet tasty sauce

A very popular tender bite of flavourful deep-fried chicken originates from Chennai, India

Indo-Chinese starter dish where fried cauliflower or chicken balls are coated with a thick, flavorful sauce

Spicy stir fry made with tender pieces of chicken and colorful vegetables, all tossed in a sweet and savory sauce, comes from the region of Sichuan in China

A traditional Chinese savory snack made by stuffing dough with vegetables, rolling and deep-frying

A popular Indochinese dish of meatballs deep-fried and served with gravy sauce

Battered fried squid

A shrimp dipped into tempura batter and deep-fried in hot oil

Popular Nepalese chicken dish cooked in clay oven; with HImalayan spices and served with jhaneko aloo

Nepal's traditional Newari lamb dish cooked in clay oven tossed with the sauce made with roasted tomatoes, garlic, ginger, green chilies, toasted cumin, fenugreek, and fresh coriander served with jhaneko aloo and flattened rice

Very popular fish curry in Nepal cooked with Himalayan spices and herbs

Most popular lamb or chicken curry cooked with Nepalese spices & herbs

Cooked with Indian spices with a touch of mango cooked in a creamy sauce

Chicken Lababdar is an Indian dish. 'Labaab' means the essence of food in the Arabic language infused with cashew nuts and watermelon seeds. Thus, Chicken Lababdar means is a chicken dish with extracts of flavors and aromas

Chicken Nilgiri is juicy chicken cooked with a blend of herbs and spices

A delicious north Indian dish with a creamy, dark brown onion gravy that will have you licking your plate

Paneer Lababdar is an Indian dish. 'Labaab' means the essence of food in the Arabic language infused with cashew nuts and watermelon seeds

A traditional Nepali cuisine dumpling recipe served with spicy sesame and tomato-based sauce which is popularly known as jhol achar

The popular Nepalese dish, chicken cooked in herbs and spices with dried nettle leaves

The popular Nepalese dish, lamb curry perfectly tender cooked with herbs and pumpkin gravy

India's one of the most popular curries, tender grilled chicken in spiced tomato, butter, and creamy sauce

A popular Nepalese curry dish made with minced meat and peas sauteed in a thick mixture of stimulating tastes cooked in herbs and spices

A popular Indian dish, grilled chicken in a luscious made tomato, butter, and tikka masala sauce

Set of the meal consists of Nepalese spiced flavored lamb curry, Himalayan herb Jimbo fried black lentils, saag, rice, aloo ko achaar, raita, and tomato chutney

Chicken marinated in a garlic sauce cooked with ginger, chilies, pepper, garlic & coriander in a sweet and sour sauce, a popular indo-Chinese dish

A popular and flavoursome dish from Tamil Nadu in South India; made by toasting several spices with coconut producing an aromatic masala

A fiery lamb curry from Western India. Cubes of lamb steeped in a spice-laced yogurt marinade and cooked with a generous amount of chilies and spiced with cardamom and cumin

An authentic Maharashtrian mutton curry that is cooked in Indian herbs and spices

Royal kitchens of the Mughals, Nihari Gosht is a traditional dish cooked with Nihari spices and herbs

Rich, sour curry with coconut and spices that originates from Goa, India

Simmered with rich coconut milk and aromatic Thai curry sauce

A popular Chinese dish, deep-fried chicken with cornflour batter into bite-sized pieces and subsequently coated with the sweet and sour sauce

A Japanese dish, with a delightful mix of enriching flavors, served with rice and stir-fried seasonal vegetables

A popular Indian dish prepared using fresh onion, green peppers, and tomatoes with Indian-flavored spices

A traditional and popular dish from Nepal Aloo bodi tama is cooked with potatoes, bamboo shoots and black-eyed beans

Nepalese-style smoky stir-fried noodles

Chef special noodle-soup with sliced chicken and selected vegetables

Medium spiced curry with onion- and tomato-based sauce cooked in Indian herbs and spices

Hot curry made with tomatoes and red chilies

Hot sauce made with vinegar and red chilies

Cooked in golden saffron sauce with creamy coconut and cashew nut puree and a hint of sweetness

Hot aromatic sauce made with onions, peppers, and green chilies

Sauce made with roasted spice blend, onions, tomatoes, and peppers

Aromatic Rogan josh sauce made with spices and Kashmiri chilies

Creamy sauce made hot, sweet, and sour with lentils

Simmered in spinach sauce

Tender chicken or lamb pieces marinated with ginger, garlic, spices, yogurt, and lime juice

Chicken leg and breast marinated overnight with fresh yogurt, lemon juice, aromatic spices

Tandoori chicken, chicken tikka, lamb tikka, and sheek kebab

Diced chicken with capsicum, onion & tomatoes

Marinated with fresh ginger, dried fenugreek, herbs, and spices

Freshly minced lamb meat cooked with garlic, green chili, and garam masala

Creamy sauce made with tomatoes and butter

Simmered spinach sauce

Chickpeas cooked in a tomato and onion masala

Creamy & buttery Dal Makhani is one of India's most special and popular dal

Himalayan herb Jimbo fried black lentils

Potatoes cooked with spices in Bombay style

Potatoes and cauliflower cooked with medium spices in Bombay style

Spinach and potatoes cooked with spices and herbs

Medium spiced vegetable curry

Ladyfingers cooked in medium spice

Karela (Bitter Gourd) cooked in medium spice

Mushroom cooked in medium spice

A popular north Indian dish made of split pulses, whole spices are infused in oil and drizzled over the dal

This creamy and savory Dhaba-style dal fry is modeled after the dal served at Punjabi dhabas

Potatoes cooked with herbs, spices and dried nettle leaves

Chopped tomatoes, cucumber, and onions drizzled with lemon juice

Homemade spicy tomato chutney

A popular potatoes salad from western region of Nepal, Palpla consist of boiled potatoes, yogurt, onion, coriander and spices

Chopped cucumber and onion in yogurt

Spicy tomato-based HEMP seed chutney

Homemade kheer served with mango ice cream and caramelized mango

A popular Indian sweet carrot's pudding with ice cream

Malpua, is a pancake served as a dessert or a snack originating from the Indian subcontinent, popular in India and Nepal

A frozen dairy dessert originating in the Indian subcontinent during the Mughal era in the 16th century

Sticky toffee pudding, vanilla ice cream, caramel sauce

Selection of ice cream or sorbet

Nepal's traditional Newari chicken dish cooked in clay oven tossed with the sauce made with roasted tomatoes, garlic, ginger, green chilies, toasted cumin, fenugreek, and fresh coriander

Most popular chicken curry cooked with Nepalese spices & herbs

Most popular yellow lentils with Nepalese spices & herbs

Most popular potatoes salad with Nepalese spices & herbs

A popular condiment consisting of yogurt, spices, and diced or grated tomatoes, cucumber & onions

A popular basmati steam rice

Homemade kheer (rice pudding)

Mildly spiced crispy fritters made with thinly sliced onions and chickpea flour coated in a simple, spiced batter then fried until golden and crisp

Tender chicken pieces marinated with ginger, garlic, spices, yogurt, and lime juice.

Pakora are crunchy fritters made with vegetables such as onions, potatoes, chickpea flour, spices and herbs

The most popular lamb curry is cooked in Nepalese spices & herbs.

A popular Indian dish, grilled chicken in a luscious made tomato, butter, and tikka masala sauce

Medium spiced vegetable curry

Nepal's Newari chicken dish cooked in clay oven tossed with the sauce made with roasted tomatoes, garlic, ginger, fenugreek, and fresh coriander

Mildly spiced crispy fritters made with thinly sliced onions & chickpea flour coated in a simple, spiced batter and then fried.

Tender chicken pieces marinated with ginger, garlic, spices, yogurt, and lime juice

The most popular lamb curry is cooked in Nepalese spices & herbs.

Grilled Turkey in a luscious tomato, butter, and tikka masala sauce.

Medium spiced vegetable curry

A delicious recipe of baby potatoes slow-cooked in a gravy or sauce

A side dish made with yogurt, spices, and boondi (fried balls made from gram flour).

Homemade kheer

A popular Indian sweet carrot pudding with ice cream

Monkfish pieces marinated with ginger, garlic, spices, yogurt, and lime juice.

Tender chicken pieces marinated with ginger, garlic, spices, yogurt, and lime juice.

Pakora are crunchy fritters made with vegetables such as onions, potatoes, chickpea flour, spices and herbs.

The most popular lamb curry is cooked in Nepalese spices & herbs

A popular Indian dish, grilled chicken in a luscious made tomato, butter, and tikka masala sauce.

Paneer Lababdar is an Indian dish. "Labaab" means the essence of food in the Arabic language infused with cashew nuts and watermelon seeds.

Homemade kheer

A popular Indian sweet carrot pudding with ice cream

A traditional most eaten Nepalese dish steamed chicken momo, cucumber pickle, sweet beetroots.

Monkfish pieces marinated with ginger, garlic, spices, yogurt, and lime juice

Marinated with fresh ginger, dried fenugreek, herbs, and spices.

The most popular lamb curry is cooked in Nepalese spices & herbs

A popular Indian dish, grilled chicken in a luscious made tomato, butter, and tikka masala sauce.

Paneer Lababdar is an Indian dish. "Labaab" means the essence of food in the Arabic language infused with cashew nuts and watermelon seeds.

Homemade kheer

A popular Indian sweet carrot pudding with ice cream