Kappo Matsumotokan

The restaurant features dishes that make the most of seasonal ingredients, allowing you to enjoy Shinshu select beef and local cuisine. A wide variety of local sake and wine is also available, enhancing the pairing with the dishes. In particular, there is a rich selection of cocktails and non-alcoholic beverages made with local fruit juices.

There are rooms adorned with ceiling paintings and sculptures, allowing you to feel the history and culture. In the rooms facing the garden, you can spend a relaxing time while enjoying the beauty of nature. There are both chair and table seating as well as sunken kotatsu seating, providing a moment of comfort.

This is a restaurant established in the 23rd year of the Meiji Era, with a long history. The old building is designated as a registered tangible cultural property of the country, allowing visitors to enjoy its historical architectural beauty. It is also ideal for special occasions such as engagement ceremonies and meetings, providing a special time for those who visit.