Seasonal Dishes Kamameshi Kaiseki Watowa
季節の肴 釜飯 会席料理 和とわ
3.65
（0 reviews）JPY 2,500JPY 7,000
Kaiseki
Kasukabe-shi, Saitama, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 2,500JPY 7,000
Hours
Sunday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:00)
Accepts reservations
Monday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:00)
Accepts reservations
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:00)
Accepts reservations
Wednesday
Closed
Thursday
17:00~22:00
(L.O.21:00)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:00)
Accepts reservations
Saturday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:00)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.16km from Kasukabe station1.13km from Yagisaki station
Seating Options
Table
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, iD, and QUICPay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
：Real-time reservation
：Request
：No available seats
：Closed
Ratings
3.65（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
Lunch Course
JPY 5,500
Dinner Course
先付造り焼物中皿小鉢揚物食事
JPY 6,600
Sashimi
Sashimi Three-Point Platter
JPY 1,430
Sashimi Platter (for two)
JPY 2,750
Sashimi Platter (for three people)
JPY 4,180
Grilled Dishes
Silver Flounder Nishikyo Grilled
JPY 1,100
Beef Stone Grill (Limited to Five Servings)
JPY 2,200
Fried Food
Tempura Assortment
JPY 1,320
Deep-fried Shrimp Cake
JPY 660
Domestic Chicken Karaage (Three pieces)
JPY 550
Dish
Watercress, Daikon, and Tofu Salad
JPY 550
Salted Shallots
JPY 550
Kasukabe Sho Wa Black Beans and Mascarpone
JPY 880
Smoked Oysters (Seasonal Item)
JPY 990
Seafood Flower Shumai
JPY 550
Japanese Style Duck Breast
JPY 1,100
Sea Urchin Salted Fish Roe
JPY 850
Beef Tendon and Root Vegetable Stew
JPY 770
Assorted Pickles
JPY 550
Meal
The kamameshi takes about 20 minutes to cook.
Domestic Chicken Kamameshi
Uses domestic chicken meat
JPY 1,210
Gomoku Kamameshi
Chicken, burdock, bamboo shoots, shiitake mushrooms, deep-fried tofu, crab fish cake
JPY 1,320
Seafood Clay Pot Rice
Shrimp, scallops, squid, clams, salmon
JPY 1,485
Zuwai Crab Kamameshi
Made only with Zuwai crab
JPY 2,200
Chef's Whim Hand-Made Soba (Zaru)
JPY 990
Red Miso Soup
JPY 330
Dashi-Wari
You can enjoy the change in flavor with dashi chazuke.
JPY 385
Sweets
Vanilla Ice Cream
JPY 330
Yuzu Sorbet
JPY 275
Beer
Sapporo Sorachi 1984 (Draft)
JPY 935
Asahi Super Dry (bottle)
JPY 770
Sapporo Lager Beer (Red Star - Bottle)
JPY 770
Asahi Zero (Non-Alcoholic, Small Bottle)
JPY 550
Highball
Dewars Highball
JPY 605
Chita Highball
JPY 990
Hakushu Highball
JPY 1,320
Yamazaki Highball
JPY 1,320
Sour
Strong Lemon Sour
JPY 550
Sake
(One cup 180ml) We offer a variety of sake beyond the menu.
Yamamoto Pure Black Junmai Ginjo
(Akita)
JPY 935
Shuifeng Special Junmai Extra Dry +10
(Yamagata)
JPY 935
Kakushimizu Seisen Karakuchi (Room Temperature/Warm)
(Akita)
JPY 660
Bottle [Shochu]
Shochu and whiskey bottles will be kept for four months.
Imo Zora no Shikon
JPY 4,125
Brewery's Master Spirit
JPY 3,630
Wheat Harmony
JPY 3,630
Bottle [Whiskey]
Yamazaki, Hakushu, please inquire about the bottles. Shochu and whiskey bottles will be kept for four months.
Chita
JPY 15,950
Ichiro's Malt White Label
JPY 9,900
Bottle [Mixers]
Mineral 500ml
JPY 300
Sparkling Water 500ml
JPY 300
Rock Ice
JPY 500
Cube Ice
JPY 300
Lemon (one piece)
JPY 300
Homemade Pickled Plum (One)
Using the local variety 'Beni Ume' from Ogose Town, Saitama Prefecture. From Wataya Plum Farm.
JPY 150
Glass Wine
Please inquire about bottle wine and sparkling wine.
Red
JPY 850
White
JPY 850
Soft Drink
Oolong Tea
JPY 385
Jade Dew Green Tea
JPY 385
Iced Coffee
JPY 440
Coke
JPY 385
Ginger Ale
JPY 385
Homemade Plum Juice
Made with plums (Shirokaga) from Wataya Plum Farm in Ogose Town, Saitama Prefecture.
JPY 385
Homemade Ume Soda
Made with ume (white kaga) from Wataya Ume Farm in Ogose Town, Saitama Prefecture.
JPY 440
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Seasonal Dishes Kamameshi Kaiseki Watowa
Japanese
季節の肴 釜飯 会席料理 和とわ
Korean
키세츠노사카나 카마메시 카이세키요리 와토와
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.16km from Kasukabe station1.13km from Yagisaki station
Hours
Sunday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:00)
Accepts reservations
Monday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:00)
Accepts reservations
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:00)
Accepts reservations
Wednesday
Closed
Thursday
17:00~22:00
(L.O.21:00)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:00)
Accepts reservations
Saturday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 2,500JPY 7,000
Seating Options
Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, iD, and QUICPay)
Facilities
Parking lot
None
近隣にコインパーキングあり
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Separated
Opening date
April 9, 2026
Restaurant details
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