Yakiniku Restaurant Shiki no Ie
焼肉処 四季の家
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Exquisite Yakiniku in Ogikubo
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Our most popular course with our most popular menu items such as the popular Wagyu nigiri, top tongue salt, and halami.
Black beef course with shrimp, squid, and scallop.
We can prepare it if you order on the same day. It will be a light meal.
Assorted hormones, liver, and tripe (grilled with salt and miso sauce)
Generous portion! A great value menu. Choose 3 items from Harami, Roast, and Kalbi (with soy sauce). Choose 2 items from Liver, Chicken, Hormone, Chicken, and Tontoro (with miso sauce or salt). You can also choose Premium Tongue Salt, but in that case, it will count as 1 item.
King of Kalbi
King of Red Meat
Recommended by our restaurant!
Extremely delicious! Limited quantity!
Wagyu!!
(Kalbi, Roast, Harami)
Melting tongue root!
Popular!
Each
Each
Sam means 'to wrap' in Korean. Spread the sanchu on your palm, place rice, meat, and samjang (miso) on it, wrap it up, and eat.
Healthy salad made with sesame oil and natural salt.
Soy sauce dressing.
Carrot and wine vinegar dressing. The most popular salad.
No additives, handmade
(4-piece assortment)
Additional 1 piece... 460
The flavor is enhanced with a vinegar miso made with gochujang.
Spicy fermented pollock. Goes well with rice.
Korean glass noodle dish. Made with Wagyu beef.
Korean pancake.
It looks very spicy, but it is a dish where you can feel sweetness amidst the spiciness.
Spicy soup made with dried mentaiko (cod roe)
Egg soup with chewy Korean rice cakes.
(Salt Grilled Thigh)
Wrap the meat and condiments in lettuce and eat!
Each
(Salt or Sweet-Spicy Flavor) Topping for your favorite grilled meat!
[Salad, Grilled Meat, Rice, Soup, Kimchi, Small Namul]
[Salad, Grilled Meat, Rice, Soup, Kimchi, Small Namul]
(Rice, Small Namul, Kimchi)
Serves one
Small rice... 300 Large rice... 420
Each
Spicy noodles in beef rib soup.
Korean-style spicy Jajangmyeon.
Half size noodles are also available. (200 yen discount)
Half size noodles are also available. (200 yen discount)
Udon cannot be served in half size.
Udon cannot be served in half size.
We have aprons available. Please feel free to ask.
Super dry. Freshly squeezed makgeolli.
Dry and Spicy
(Ginjo Nama Chozoshu)
Origin: Australia Variety: Chardonnay A bottle with a perfect balance of pleasant acidity and rich fruit flavors like citrus and white peach. It has a fruity and easy-to-drink taste.
Origin: France / Languedoc Variety: Chardonnay A balanced wine crafted by a winery in southern France, featuring the rich flavors of fully ripe fruit and a moderate oak influence that intertwine beautifully.
Origin: France Variety: Syrah, Grenache. This is a rich and full-bodied red wine made from fully ripe grapes from southern France, aged in barrels for a short period.
Origin: France Variety: Cabernet Sauvignon Made from fully ripe Cabernet Sauvignon bathed in the sun of southern France, produced by a long-selling winery in southern France.
Origin: California Varieties: Cabernet Sauvignon, Merlot, and other representative wines from California's renowned wine region 'Napa Valley'. This wine is crafted using some grapes from Napa Valley, offering a rich fruit flavor and a deep taste experience.
(Iced or Hot)
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