Barrio Queen

The Queen's signature guacamole

Homemade corn tortilla chips layered with tender pork green chile, melted Oaxaca cheese, roasted red onions and topped with our homemade pico de gallo

Grilled steak tossed with a warm flavorful tocino vinaigrette and placed on a bed of mixed field greens. Topped with tomatoes, crumbled bacon, goat cheese, and fried onions

Layers of romaine lettuce, queso fresco, red onions, red peppers, avocado, grilled corn, black beans, pomegranate seeds, and Barrio spiced corn tortilla chips. Served with a side of our roasted chipotle dressing

Delicately slow-cooked beef brisket and rice. Covered with half of each of homemade green tomatillo and red sauces. Topped with red onions, crema fresca and cilantro

Grilled steak marinated in fresh orange and garlic, black beans, Oaxaca cheese, pico de gallo and avocado. Topped with crema fresca and cilantro. Extra pico de gallo on the side

A rich blend of Oaxaca, menonita and goat cheese mixed with sautéed spinach, shallots and garlic. Topped with our subtle yet spicy cream sauce, cotija cheese and crema fresca. Served in hand pressed corn tortillas. With epazote black beans and calabacitas

Tender pulled chicken and creamy Oaxaca cheese. Topped with our spicy jalapeño tomatillo sauce, chorizo, red onions, and cilantro. Served in hand pressed corn tortillas. With epazote black beans and calabacitas

Grilled steak marinated in fresh orange and garlic. Topped with red onions, cilantro and avocado

Grilled steak marinated in a fresh orange and garlic. Topped with chorizo and bleu cheese