Mirano no Okazuyasan
ミラノのおかず屋さん
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An Italian restaurant where warmth and gourmet food can be enjoyed
Ratings
Reviews
Menu
This is our No. 1 selling course. The main dish, Japanese black beef cheeks stewed in red wine, is so tender that you can tear it with chopsticks.
We will be generous with our sumptuous ingredients! You will be happy and full!
Popular with students and small parties. Enjoy your meal in a spacious and relaxing atmosphere.
Milano's proud party cuisine☆ Over 15 kinds of gorgeous dishes♪ The buffet style is really enjoyable in both appearance and style! The roast lamb thigh was carved by the chef, making you feel rich! A lively and wonderful time!
Milano's proud party cuisine☆ Over 15 kinds of gorgeous dishes♪ The buffet style is really enjoyable in both appearance and style! The roast lamb thigh was carved by the chef, making you feel rich! A lively and wonderful time!
A combination typical of Italian cuisine. Tossed with salt, olive oil, and grated cheese, finished with balsamic sauce. Highly recommended.
We roasted tender lamb leg meat.
Toast with mozzarella and anchovies. Side order No. 1.
Sautéed asparagus with a soft-boiled egg
Packed with anglerfish, mussels, shrimp, and clams. The flavorful soup can be turned into a risotto at the end. (+¥300)
We have carefully prepared it, so there is no odor at all.
This has been a popular product for a long time. Please give it a try.
Commonly known as Suppli. This is the price for a set of three.
Our signature dish. It is simmered until tender enough to be cut with chopsticks.
Uses safe steamed oysters. Can be eaten year-round.
You can choose either mozzarella cheese or grilled vegetables as the filling.
Luxuriously made with Italian cheese, it is very rich.
Made with original tomato sauce instead of ketchup
It is very popular among women.
Porcini flavor, said to be the Matsutake of Italy
Homemade tomato sauce with spiciness and garlic. You can add stewed tripe. (+300 yen)
A refreshing and delicate fruit aroma reminiscent of young apples.
Pale golden hue with a refreshing fruit flavor reminiscent of well-ripened apples.
A wine made in Sicily, basking in the sun. Crafted in a modern cellar while preserving old traditions, it is a robust and easy-to-drink dry wine. Half bottle 1580 yen 2780 yen
Straw yellow color. Fresh aromas of white flowers and tropical fruits. A well-balanced taste with a fresh mouthfeel. The finish lingers long.
A rich, concentrated fruit flavor aroma unique to Southern Italy
The use of large barrels for aging adds strength.
A concentrated fruit aroma reminiscent of dried plums
Aged in Slavonian oak barrels, it has a youthful yet powerful character, with a complex and persistent elegant taste and aroma. Half bottle 1580 yen 2780 yen
A deep ruby color with a purplish hue. It has a rich and fruity aroma of dark cherries and berries. This is a well-balanced wine with soft and moderate tannins.
【Bottled Beer】 Ichiban Shibori, Heartland 【Wine】 Red, White (Bottle Wine), Red, White (Glass Wine) 【Cocktails】 Cassis Orange, Cassis Grapefruit, Cassis Soda, Cassis Oolong, Screwdriver, Bulldog, Peach Orange, Peach Fizz, Peach Oolong, Cassis Milk, Kahlua Milk, Ricky Lemon, Smirnoff Lemonade 【Cold Sake】 Tanrei (Dry) 【Shochu & Fruit Liquor】 Kirin Pure Blue (Barley), Satsuma Shiranami (Sweet Potato), Makkoi Umeshu, Apricot Liqueur 【Whiskey】 White Horse 【Soft Drinks】 Orange Juice, Grapefruit Juice, Calpis, Oolong Tea 【Non-Alcoholic Cocktails】 Cassis Orange, Cassis Grapefruit, Cassis Soda
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