Heuong Viet
흐엉비엣
3.42
（0 reviews）KRW 15,000
Vietnamese
Kwangju, South Jeolla, South Korea
0
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
KRW 15,000
Hours
Address
Payment methods
Credit cards accepted
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
：Real-time reservation
：Request
：No available seats
：Closed
Ratings
3.42（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
All
■Recommendation■
소고기쌀국수
베트남에서 방식 그대로 진한육수와매운고추의 조합시 기가막힉니다(10,000원)
Market value (please ask)
닭고기 쌀국수
(10,000원)
Market value (please ask)
열대과일빙수
여름철 한정메뉴(7,000원)
Market value (please ask)
분리우 쌀국수(게살 쌀국수)
게살해물육수로 새로운 맛을 추구하시는분께 추천(11,000원)
Market value (please ask)
월남쌈
(8,000원)
Market value (please ask)
짜조
(7,000원)
Market value (please ask)
반미
(8,000원)
Market value (please ask)
반세오
베트남식 부침게로 겉피는기본쌀가루에,카사바나타티오카전분.강황분말 속은새우,돼지고기,숙주등(13,000원)
Market value (please ask)
사탕수수쥬스
한시적으로판매,물량부족시 품절(5,000원)
Market value (please ask)
해물모듬쌀국수
고수와각종해물의 환상조화 ,해물백짬뽕과모듬국밥의 조화로맛의신세계를경험하실수있습니다(11,000원)
Market value (please ask)
고기구이밥
(10,000원)
Market value (please ask)
닭다리바베큐밥
(10,000원)
Market value (please ask)
분짜
(10,000원)
Market value (please ask)
분보후예(우동면매운쌀국수)
베트남 중부 후에왕조가있던 후에지역의전통쌀국수로 굵은쌀면에젖갈쏘스를 가미 맛이깔깔하고매움(11,000원)
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Heuong Viet
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Hours
Sunday
11:00~21:00
Accepts reservations
Monday
11:00~21:00
Accepts reservations
Tuesday
11:00~21:00
Accepts reservations
Wednesday
11:00~21:00
Accepts reservations
Thursday
11:00~21:00
Accepts reservations
Friday
11:00~21:00
Accepts reservations
Saturday
11:00~21:00
Accepts reservations
Public holiday
Closed
Budget
KRW 15,000
Payment methods
Credit cards accepted
Smoking
Non-smoking
Opening date
Unknown
Website
None
Restaurant details
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