Rivage Blue BBQ Machida
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Weekday 2-part system (4-hour system) Hours of use Part 1: 12:00 - 16:00 Part 2: 18:00-22:00 The 1,760 yen fee is the facility usage fee. Other equipment and food will be charged according to the number of people, so please consult with us.
The amount of 1980 yen is the facility use fee.
Beef Kalbi, Crispy and Juicy Bone-in Frank, Pork Loin Garlic Salt, Tandoori Chicken, Seasoned Grilled Potatoes, Garlic Baguette. *The image is an example for two servings.
Domestic rib steak, tandoori chicken, Katakai scallops, one bone-in frankfurter, cut corn, edamame, garlic baguette. *The image is for two servings.
Twisted sausage, chicken thigh, cut corn, marshmallow on a skewer, grilled rice ball. *The image is for two servings.
※The image is for two servings.
※The image is for 2 servings.
※The image is for two servings.
※The image is an example for two servings.
※The image is for two servings.
※The image is for two servings.
Alcohol: Sapporo Black Label, Shandy Gaff, Lemon Sour, Oolong High, Green Tea High, Otoko Ume Sour, Grapefruit Sour, Ice Color Sour, Highball (Dewar's), Ginger Highball, Cola Highball, Red Wine, White Wine, Spritzer (Wine + Soda), Kitty (Red Wine + Ginger Ale). Soft Drinks: Pepsi Cola, Melon Soda, Ginger Ale, Orange Juice, Oolong Tea, Green Tea.
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