Ubuya
うぶや
3.16
(1 reviews)0
| S | M | T | W | T | F | S |
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18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |
11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
:Real-time reservation
:Request
:No available seats
:Closed
Latest Information
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 4,500
Hours
Nearby stations
Seating Options
Counter Table
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
A yakiniku restaurant where you can enjoy exquisite Thai cuisine and offal
"Ubya" is a unique establishment where you can enjoy both yakiniku and authentic Thai cuisine. The freshness and deliciousness of the offal in the yakiniku menu stand out, offering a delightful pink color and a bouncy texture. Additionally, the tom yum goong served as a finale is praised for its authentic taste by many regular customers. In a cozy and warm atmosphere, this restaurant provides a high level of satisfaction by allowing you to experience different culinary cultures at the same time.
Ratings
3.16(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
No menu is currently registered
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Ubuya
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
17:00~23:30
(L.O.23:00)
Accepts reservations
Monday
17:00~23:30
(L.O.23:00)
Accepts reservations
Tuesday
17:00~23:30
(L.O.23:00)
Accepts reservations
Wednesday
Closed
Thursday
17:00~23:30
(L.O.23:00)
Accepts reservations
Friday
17:00~23:30
(L.O.23:00)
Accepts reservations
Saturday
17:00~23:30
(L.O.23:00)
Accepts reservations
Public holiday
17:00~23:30
(L.O.23:00)
Accepts reservations
Budget
JPY 4,500
Seating Options
Counter Table
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
Unknown
Website
None
Restaurant details
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