VORACE Hayakawa
VORACE早川
3.26
（1 reviews）JPY 1,000JPY 3,500
Robatayaki
Nagoya-shi Nakagawa-ku, Aichi, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,000JPY 3,500
Hours
Sunday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:30~25:00
(L.O.24:00)
Accepts reservations
Monday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:30~25:00
(L.O.24:00)
Accepts reservations
Tuesday
Closed
Wednesday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:30~25:00
(L.O.24:00)
Accepts reservations
Thursday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:30~25:00
(L.O.24:00)
Accepts reservations
Friday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:30~25:00
(L.O.24:00)
Accepts reservations
Saturday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:30~25:00
(L.O.24:00)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.47km from Otoubashi station0.83km from Sannnou station
Seating Options
Counter Table
Facilities
Parking lot available
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(d Pay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
：Real-time reservation
：Request
：No available seats
：Closed
Enjoy Wagyu Aburi and a Variety of Dishes in a Nostalgic Atmosphere
VORACE Hayakawa is a charming restaurant with a cozy space that exudes the nostalgic scent of the Showa era. Inside, a diverse range of dishes is offered, starting with Wagyu aburi, all of which are highly satisfying in flavor. Many patrons rave about the exquisite en-gawa with salt kombu. Be sure to take your time and enjoy a leisurely experience.
Ratings
3.26（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
◆A Plan All-you-can-drink 120 minutes, 4000 yen, 8 dishes
This course plan uses seasonal ingredients.
JPY 4,000
◆B Plan All-you-can-drink 120 minutes, 4,500 yen, 9 dishes
This course will fill you up.
JPY 4,500
◆Kuroge Japanese beef sukiyaki course with all-you-can-drink 120 minutes ¥5,000
Enjoy the taste of A5 rank meat.
JPY 5,000
Grilled Skewers (One Serving - 2 Pieces)
This is the price for one skewer.
Pork Green Onion Skewers
JPY 200
Quail Wiener
JPY 180
Quail Bacon
JPY 180
Cherry Tomato Bacon
JPY 180
Chicken (Plum, Wasabi, Yuzu Pepper)
JPY 180
Chicken Green Onion Skewers
JPY 180
Homemade Tsukune
JPY 180
Nankotsu (Yagen)
JPY 180
Spicy Sausage
JPY 200
Red Wiener
JPY 150
Onion
JPY 130
White Leek
JPY 130
Shishito
JPY 130
Shiitake
JPY 160
Skewered Assortment (10 pieces)
JPY 1,580
Salad
Tomato Salad
JPY 450
Corn Salad
JPY 450
Tuna Salad
JPY 480
Omakase Salad
JPY 650
Teppanyaki
Okonomiyaki (Mix)
JPY 680
Negiyaki (Mix)
JPY 780
Fried Noodles (Mixed)
JPY 680
Loaded Homemade Pizza
JPY 780
Volume Packed Salad Pizza
JPY 880
Tofu and Yam Steak
JPY 580
Tonpei-yaki
JPY 550
Pork Kimchi
JPY 500
Eringi Butter
JPY 480
Asparagus Butter
JPY 500
Yam Butter
JPY 480
Corn Butter
JPY 480
Jaga Butter
JPY 420
Dashi Maki Tamago
JPY 550
Stuffed Shiitake Mushrooms
JPY 400
Stuffed Bell Peppers
JPY 400
For the time being
Kimchi
JPY 350
Cold Tofu
JPY 380
Octopus Wasabi
JPY 380
Fried Potato
JPY 480
Finally
Rice Balls 2 pieces (Salmon, Kelp, Plum)
JPY 380
Grilled Rice Balls 2 Pieces
JPY 380
Dashi Chazuke (Salmon, Kelp, Plum)
JPY 400
Grilled Rice Ball Tea Soup
JPY 450
Blackboard Menu (Meat Dishes)
Creamy Omelette Rice
JPY 780
Grilled Curry Udon
JPY 680
Old-fashioned Italian Spaghetti
JPY 780
Black Wagyu Aburi Yaki
Using A4.5 class Wagyu, please enjoy the unique flavor of Wagyu!
JPY 980
Grilled Pork Belly with Roasted Garlic
JPY 580
Raw Frankfurt Grilled
JPY 680
Tori Ten
JPY 680
Deep Fried Chicken Wings
JPY 480
Hamamatsu Gyoza
JPY 480
Asparagus Meat Roll Fry
JPY 580
Stir-fried Chicken Gizzards with Black Pepper
JPY 580
Grilled Chicken Neck with Garlic
JPY 580
Blackboard Menu (Fish Dishes)
Grilled Scallop Shells 2 pieces
JPY 680
Tempura of Dried Squid
JPY 480
Extra Large Toro Mackerel Fillet
JPY 680
Firefly Squid in Soy Sauce
JPY 480
Salt Mackerel
JPY 480
Garlic Soy Sauce Flavor Oil Sardines
JPY 580
Small Squid Tempura
JPY 680
Cream Croquette with 4 Types of Fish and Shellfish
JPY 780
Blackboard Menu (Vegetable Dishes)
Corn Tempura
JPY 580
Tantan Yako
JPY 480
Morokyuri
JPY 480
Grilled Rice Cake with Cheese
JPY 580
Melty Cheese Omelette
JPY 580
Grilled Eggplant
JPY 480
Western Style Tempura of Avocado
JPY 680
Whole Avocado Cheese Bake
JPY 580
Avocado Wasabi Soy Sauce
JPY 480
Fluffy Potato Salad
JPY 680
Pickled Vegetable Assortment
JPY 450
Chikuwa no Isobe Age
JPY 480
Lotus Root Tempura
JPY 580
Thick Fried Tofu with Green Onion
JPY 480
Korean Seaweed and Cheese
JPY 480
Stir-fried Greens
JPY 580
Bagna Cauda
JPY 780
Blackboard Menu (Sashimi)
Horse Sashimi
JPY 980
Natural Hamachi Sashimi
JPY 680
Engawa Sashimi
JPY 680
Natural Yellowtail Sashimi
JPY 780
Red Snapper Sashimi
JPY 980
Alcohol
Draft Beer
JPY 500
Barley Shochu (On the Rocks or Watered Down)
JPY 450
Sweet Potato Shochu (On the Rocks, Watered Down)
JPY 450
Oolong/Green Tea High
JPY 450
Lemon Sour
JPY 450
Shikuwasa Sour
JPY 450
Calpis Sour
JPY 450
Kyohou Sour
JPY 450
Tomato High
JPY 450
Plum Wine
JPY 450
Yuzu Sake
JPY 550
Sake (one cup)
JPY 400
Cold Sake (One Go)
From 700 yen
Market value (please ask)
Wine
Kalidera Cabernet (Red, Chilean) 360ml
JPY 1,500
Calidera Chardonnay (White, Chilean) 360ml
JPY 1,500
Cocktail
Cassis/Peach Orange
JPY 500
Cassis/Peach Grapefruit
JPY 500
Cassis/Peach Oolong
JPY 450
Cassis/Peach Soda
JPY 450
Shandy Gaff
JPY 500
Soft Drink
Oolong Tea (ICE/HOT)
Green Tea (ICE/HOT) Orange Juice Grapefruit Juice Calpis Ginger Ale each 300 yen
Market value (please ask)
Shochu Bottle Keep *The keep period is set to 3 months*
Number One Tag (Barley)
JPY 3,000
River of God (Barley)
JPY 3,200
Sea Child (Sweet Potato)
JPY 3,200
Satsuma Tsukasa (Imo)
JPY 3,200
Mineral Water for Cutting Water
JPY 300
Oolong Tea and Green Tea for Tea Ceremony
JPY 500
Ice for Cutting Water and Tea
JPY 200
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
VORACE Hayakawa
Japanese
VORACE早川
Korean
보라스 하야카와
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.47km from Otoubashi station0.83km from Sannnou station
Hours
Sunday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:30~25:00
(L.O.24:00)
Accepts reservations
Monday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:30~25:00
(L.O.24:00)
Accepts reservations
Tuesday
Closed
Wednesday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:30~25:00
(L.O.24:00)
Accepts reservations
Thursday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:30~25:00
(L.O.24:00)
Accepts reservations
Friday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:30~25:00
(L.O.24:00)
Accepts reservations
Saturday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:30~25:00
(L.O.24:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,000JPY 3,500
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(d Pay)
Facilities
Parking lot
available
6台
Smoking
Smoking
Opening date
Unknown
Restaurant details
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