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Ratings and Reviews

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About

Visited

Shin Sushi

Name: Shin Sushi
Telephone: +81474507750
Price range: JPY 1,500
Rating: 3.06

新鮨

3.06

（1 reviews）

JPY 1,500

Sushi

Yachiyo-shi, Chiba, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Sunday

18:00~22:00

Accepts reservations

Monday

18:00~22:00

Accepts reservations

Tuesday

18:00~22:00

Accepts reservations

Wednesday

Closed

Thursday

18:00~22:00

Accepts reservations

Friday

18:00~22:00

Accepts reservations

Saturday

18:00~22:00

Accepts reservations

Public holiday

18:00~22:00

Accepts reservations

Address

Nearby stations

0.93km from Yachiyomidorigaoka station

Facilities

Parking lot available

Payment methods

Credit cards accepted(JCB and AMEX), Electronic money accepted, and QR code payment available

June 28 to July 25, 2026

S	M	T	W	T	F	S
28	29	30	7/1	2	3	4
5	6	7	8	9	10	11
12	13	14	15	16	17	18
19	20	21	22	23	24	25

：Real-time reservation

：Request

：No available seats

：Closed

Authentic sushi enjoyed in a homey atmosphere

Shin Sushi is a family-run establishment that exudes warmth, allowing guests to fully indulge in sushi. Notably impressive are the soft and delicious squid and the house-made potato salad, both of which receive high praise from many customers. In the cozy atmosphere created by the owner, you can enjoy your meal while spending a relaxing time.

Ratings

3.06（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.10(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

Keiko

@keiko-909163

Japan

Jul 25, 2025

4.3

I was able to slowly savor freshly made sushi at the counter, and it made me feel very happy. The toppings included a wide variety of seasonal blue fish and surf clams, all of which stood out for their freshness. The balance with the fluffy rice was excellent, and I was particularly impressed by the tenderness of the squid. The tempura, deep-fried pufferfish, and other snacks like namerou were also perfectly fried and seasoned. Since it is a family-run restaurant, the warm hospitality from the chef and his wife created a homely atmosphere. Even the soy milk pudding and zenzai that were served after the meal reflected their careful craftsmanship, and I was highly satisfied until the very end.

1