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Daiharu
大春
3.08
（1 reviews）JPY 1,500JPY 3,500
Sushi
Toba-shi, Mie, Japan
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |
11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
：Real-time reservation
：Request
：No available seats
：Closed
Latest Information
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 3,500
Hours
Address
Seating Options
Counter Table Private Room
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
A cozy restaurant where you can enjoy fresh seafood from the island
Oharu is located on Toshi Island and is a charming dining spot with a warm atmosphere frequented by local fishermen. Here, you can savor a generous selection of fresh local seafood sourced that day. The sashimi, especially the sawara (Spanish mackerel), is fresh and full of flavor. Sitting at the counter and enjoying warm interactions with the fishermen is one of the unique pleasures of this restaurant.
Ratings
3.08（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Drink
Courses
Omakase, 3,300 yen per person
JPY 4,400
Omakase, 5,500 yen per person
JPY 5,500
Full course of oysters, 3300 yen
Winter only
JPY 4,400
Cuisine
Assorted Sashimi
Featuring fish from Daishi Island, served with inari and rolls, 10 pieces
JPY 1,250
Nigiri Sushi
9 pieces of nigiri centered around fish from Toji Island
JPY 2,000
Jou Sushi Nigiri
Nine pieces of nigiri centered around fish from Toshi Island
JPY 2,500
Sawara Tekka
Three rolls made with one-line caught Sawara
JPY 1,500
Shrimp
Sashimi, Salt Grilled, Nigiri
Market value (please ask)
Shako Ebi
Boiled
Market value (please ask)
Ise Ebi
Sashimi, grilled, boiled, red miso soup
Market value (please ask)
Giant Shrimp (Utase Shrimp)
Boiled / Grilled
Market value (please ask)
Horaragai
Sashimi
Market value (please ask)
Mebaru
Sashimi, simmered
Market value (please ask)
Aka Nishi Shell
Boiled
Market value (please ask)
Fugu Karaage
Yoritofugu, Higanfugu, Tora Fugu
Market value (please ask)
Sashimi Set Meal (Reservation Required)
JPY 2,200
Shrimp Fry Set Meal (Reservation Required)
JPY 2,200
Drinks
Draft Beer (Medium Mug)
JPY 700
Bottle Beer (Medium Bottle)
JPY 700
Shochu... Light Year (One Shot - Bottle)
JPY 600
Shochu ... Ichiko (One Shot - Bottle)
JPY 650
Chilled Sake ... Local Sake (Half)
Mie Prefecture Local Sake Hachibei Miyanoyuki Wakagiku Hanzou and others
JPY 1,500
Chilled Sake Hachibei (300ml)
JPY 1,500
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Daiharu
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
11:30~21:00
(L.O.20:30)
Reservations Accepted
Monday
11:30~21:00
(L.O.20:30)
Reservations Accepted
Tuesday
11:30~21:00
(L.O.20:30)
Reservations Accepted
Wednesday
Closed
Thursday
11:30~21:00
(L.O.20:30)
Reservations Accepted
Friday
11:30~21:00
(L.O.20:30)
Reservations Accepted
Saturday
11:30~21:00
(L.O.20:30)
Reservations Accepted
Public holiday
11:30~21:00
(L.O.20:30)
Reservations Accepted
Budget
JPY 1,500JPY 3,500
Seating Options
Counter Table Private Room
Facilities
Parking lot
None
佐田浜第一駐車場 有料 入庫後1時間迄無料､2時間未満¥500､以降5時間迄1時間毎¥250 5時間以降1時間毎¥150
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Separated
Opening date
Unknown
Restaurant details
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