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Hank's Oyster Bar, Old Town
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20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
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Relaxed Oyster and Seafood Spot
Ratings
Reviews
Photos
Menu
our proprietary oyster from war shore oyster co.; $0.10 per oyster goes to cancer research
w/ shaved fennel, red onions, bleu cheese, & apple cider bacon vinaigrette
w/ artisan greens, sunflower seeds, feta cheese & red onion vinaigrette
w/ tomatoes, garlic, white wine & butter
w/ ranchero sauce
w/ poached eggs*, potatoes, dill & cream
w/ white corn tortillas, smashed black beans & roasted tomato salsa
Served w/ french fries. Please ask your server
Your Choice of Liquor Vodka: Plain, Pickled or Peppered Gin, Tequila, Scotch or Lager Beer
Your Choice of Flavor Basil Syrup, OJ, Peach, Pear or Mango Nectar
our proprietary oyster from war shore oyster co.; $0.10 per oyster goes to cancer research
w/ shaved fennel, red onions, bleu cheese, & apple cider-bacon vinaigrette
w/ artisan greens, sunflower seeds, queso fresco & red onion vinaigrette
w/ tomatoes, garlic, white wine, & butter
w/ ranchero sauce
grilled portobello, zucchini and eggplant smoked mozarella, chimichurri, ciabatta roll
chimichurri & horseradish mayo on a ciabatta roll
please ask your server
please ask your server about our daily selection
our proprietary oyster from war shore oyster co. $0.10 per oyster goes to cancer research
raw oysters* & clams*, shrimp cocktail, ceviche*, mussel in escabeche & chilled lobster (no substitutions)
crawfish, smoked andouille sausage, diced tomatoes in a spicy tequila, lime & cilantro infused butter sauce
w/ avocado, capers, cucumbers, parsley & shallots served with tortilla chips
w/ artisan greens, sunflower seeds, queso fresco & red onion vinaigrette
w/ shrimp, tomatoes, corn, red onions & cilantro-jalapeno dressing
w/ avocado & sour cream
tomatoes, garlic, white wine, butter
w/ jumbo lump crab & local corn relish
w/ sauteed spinach, shitake mushrooms & onion fondue
flounder, mussels, shrimp, clams, scallops fennel-pernod broth
spinach, tomatoes, pineapple, potatoes creamy coconut curry sauce
lemon-caper butter sauce salad of fennel and arugula
baby octopus, calamari & shrimp w/ sautéed green beans & roasted potatoes
old forester rye, vya sweet vermouth, black walnut bitters, orange peel
cachaça 51, muddled lime, simple syrup, grapefruit bitters
evan williams kentucky straight bourbon, demerara syrup, house bitters blend, orange peel
sobieski vodka, olive brine, celery bitters, olives
altos tequila plata, lime, simple syrup, saline solution, taijin rim
gordon's london dry gin, cappalletti apertivo, dolin vermouth rouge, lemon bitters, lemon peel
kopper kettle virginia apple whiskey, martel vsop cognac, pineau des charentes, orange-caraway syrup, peychaud's bitters, lemon peel
old grandad 114 bourbon, smith & cross navy strength rum, fernet branca, mint black tea syrup, bittercube cherrybark vanilla bitters, expressed orange peel
bacon-washed old forester bourbon, maple-ginger tea syrup, pink salt, bacon
power's irish whiskey, cardamaro, pommeau de normandie, demerara syrup, chocolate bitters, lemon peel
sobieski vodka, chinese 5 spice fig syrup, lemon 18-21 ginger beer
house-infused falernum style rum, captain morgan black rum, lime pineapple juice, crushed ice
beefeater gin london dry gin, lime, angostura bitters white balsamic-strawberry shrub, club soda
belle isle blood orange moonshine, lillet blanc pear-verbena syrup, lemon, sparkling wine
altos tequila reposado, crème de cassis, apple cider lemon, simple syrup, hellfire habanero shrub
plymouth gin, midori melon liqueur contrato vermouth bianco, salers gentiane apertif lemon, simple syrup, celery bitters, egg white*
real mccoy 5 year barbados rum, maghrebi tea orgeat lemon, cardamom bitters
del maguey vida mezcal, cappelletti apertivo spiced cranberry syrup, lime, club soda
our proprietary oyster from war shore oyster co.; $0.10 per oyster goes to cancer research
w/ shaved fennel, red onions, bleu cheese, apple cider bacon vinaigrette
w/ artisan greens, sunflower seeds, feta cheese red onion vinaigrette
w/ tomatoes, garlic, white wine butter
w/ ranchero sauce
w/ poached eggs*, potatoes, dill cream
w/ white corn tortillas, smashed black beans roasted tomato salsa
Served w/ french fries. Please ask your server
Your Choice of Liquor Vodka: Plain, Pickled or Peppered Gin, Tequila, Scotch or Lager Beer
Your Choice of Flavor Basil Syrup, OJ, Peach, Pear or Mango Nectar
our proprietary oyster from war shore oyster co.; $0.10 per oyster goes to cancer research
w/ shaved fennel, red onions, bleu cheese, apple cider-bacon vinaigrette
w/ artisan greens, sunflower seeds, queso fresco red onion vinaigrette
w/ tomatoes, garlic, white wine, butter
w/ ranchero sauce
grilled portobello, zucchini and eggplant smoked mozarella, chimichurri, ciabatta roll
chimichurri horseradish mayo on a ciabatta roll
please ask your server
please ask your server about our daily selection
our proprietary oyster from war shore oyster co. $0.10 per oyster goes to cancer research
raw oysters* clams*, shrimp cocktail, ceviche*, mussel in escabeche chilled lobster (no substitutions)
crawfish, smoked andouille sausage, diced tomatoes in a spicy tequila, lime cilantro infused butter sauce
w/ avocado, capers, cucumbers, parsley shallots served with tortilla chips
w/ artisan greens, sunflower seeds, queso fresco red onion vinaigrette
w/ shrimp, tomatoes, corn, red onions cilantro-jalapeno dressing
w/ avocado sour cream
tomatoes, garlic, white wine, butter
w/ jumbo lump crab local corn relish
w/ sauteed spinach, shitake mushrooms onion fondue
flounder, mussels, shrimp, clams, scallops fennel-pernod broth
spinach, tomatoes, pineapple, potatoes creamy coconut curry sauce
lemon-caper butter sauce salad of fennel and arugula
baby octopus, calamari shrimp w/ sautéed green beans roasted potatoes
old forester rye, vya sweet vermouth, black walnut bitters, orange peel
cachaça 51, muddled lime, simple syrup, grapefruit bitters
evan williams kentucky straight bourbon, demerara syrup, house bitters blend, orange peel
sobieski vodka, olive brine, celery bitters, olives
altos tequila plata, lime, simple syrup, saline solution, taijin rim
gordon's london dry gin, cappalletti apertivo, dolin vermouth rouge, lemon bitters, lemon peel
kopper kettle virginia apple whiskey, martel vsop cognac, pineau des charentes, orange-caraway syrup, peychaud's bitters, lemon peel
old grandad 114 bourbon, smith cross navy strength rum, fernet branca, mint black tea syrup, bittercube cherrybark vanilla bitters, expressed orange peel
bacon-washed old forester bourbon, maple-ginger tea syrup, pink salt, bacon
power's irish whiskey, cardamaro, pommeau de normandie, demerara syrup, chocolate bitters, lemon peel
sobieski vodka, chinese 5 spice fig syrup, lemon 18-21 ginger beer
house-infused falernum style rum, captain morgan black rum, lime pineapple juice, crushed ice
beefeater gin london dry gin, lime, angostura bitters white balsamic-strawberry shrub, club soda
belle isle blood orange moonshine, lillet blanc pear-verbena syrup, lemon, sparkling wine
altos tequila reposado, crème de cassis, apple cider lemon, simple syrup, hellfire habanero shrub
plymouth gin, midori melon liqueur contrato vermouth bianco, salers gentiane apertif lemon, simple syrup, celery bitters, egg white*
real mccoy 5 year barbados rum, maghrebi tea orgeat lemon, cardamom bitters
del maguey vida mezcal, cappelletti apertivo spiced cranberry syrup, lime, club soda
our proprietary oyster from war shore oyster co.; $0.10 per oyster goes to cancer research
w/ shaved fennel, red onions, bleu cheese, & apple cider bacon vinaigrette
w/ artisan greens, sunflower seeds, feta cheese & red onion vinaigrette
w/ tomatoes, garlic, white wine & butter
w/ ranchero sauce
w/ poached eggs*, potatoes, dill & cream
w/ white corn tortillas, smashed black beans & roasted tomato salsa
Served w/ french fries. Please ask your server
Your Choice of Liquor Vodka: Plain, Pickled or Peppered Gin, Tequila, Scotch or Lager Beer
Your Choice of Flavor Basil Syrup, OJ, Peach, Pear or Mango Nectar
our proprietary oyster from war shore oyster co.; $0.10 per oyster goes to cancer research
w/ shaved fennel, red onions, bleu cheese, & apple cider-bacon vinaigrette
w/ artisan greens, sunflower seeds, queso fresco & red onion vinaigrette
w/ tomatoes, garlic, white wine, & butter
w/ ranchero sauce
grilled portobello, zucchini and eggplant smoked mozarella, chimichurri, ciabatta roll
chimichurri & horseradish mayo on a ciabatta roll
please ask your server
please ask your server about our daily selection
our proprietary oyster from war shore oyster co. $0.10 per oyster goes to cancer research
raw oysters* & clams*, shrimp cocktail, ceviche*, mussel in escabeche & chilled lobster (no substitutions)
crawfish, smoked andouille sausage, diced tomatoes in a spicy tequila, lime & cilantro infused butter sauce
w/ avocado, capers, cucumbers, parsley & shallots served with tortilla chips
w/ artisan greens, sunflower seeds, queso fresco & red onion vinaigrette
w/ shrimp, tomatoes, corn, red onions & cilantro-jalapeno dressing
w/ avocado & sour cream
tomatoes, garlic, white wine, butter
w/ jumbo lump crab & local corn relish
w/ sauteed spinach, shitake mushrooms & onion fondue
flounder, mussels, shrimp, clams, scallops fennel-pernod broth
spinach, tomatoes, pineapple, potatoes creamy coconut curry sauce
lemon-caper butter sauce salad of fennel and arugula
baby octopus, calamari & shrimp w/ sautéed green beans & roasted potatoes
old forester rye, vya sweet vermouth, black walnut bitters, orange peel
cachaça 51, muddled lime, simple syrup, grapefruit bitters
evan williams kentucky straight bourbon, demerara syrup, house bitters blend, orange peel
sobieski vodka, olive brine, celery bitters, olives
altos tequila plata, lime, simple syrup, saline solution, taijin rim
gordon's london dry gin, cappalletti apertivo, dolin vermouth rouge, lemon bitters, lemon peel
kopper kettle virginia apple whiskey, martel vsop cognac, pineau des charentes, orange-caraway syrup, peychaud's bitters, lemon peel
old grandad 114 bourbon, smith & cross navy strength rum, fernet branca, mint black tea syrup, bittercube cherrybark vanilla bitters, expressed orange peel
bacon-washed old forester bourbon, maple-ginger tea syrup, pink salt, bacon
power's irish whiskey, cardamaro, pommeau de normandie, demerara syrup, chocolate bitters, lemon peel
sobieski vodka, chinese 5 spice fig syrup, lemon 18-21 ginger beer
house-infused falernum style rum, captain morgan black rum, lime pineapple juice, crushed ice
beefeater gin london dry gin, lime, angostura bitters white balsamic-strawberry shrub, club soda
belle isle blood orange moonshine, lillet blanc pear-verbena syrup, lemon, sparkling wine
altos tequila reposado, crème de cassis, apple cider lemon, simple syrup, hellfire habanero shrub
plymouth gin, midori melon liqueur contrato vermouth bianco, salers gentiane apertif lemon, simple syrup, celery bitters, egg white*
real mccoy 5 year barbados rum, maghrebi tea orgeat lemon, cardamom bitters
del maguey vida mezcal, cappelletti apertivo spiced cranberry syrup, lime, club soda
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