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Visited

Waraku

Name: Waraku
Address: 4 Chome-5-10 Higashioizumi, Nerima City, Tokyo 178-0063, Nerima-ku, Tokyo, JP
Telephone: +81369046112
Price range: JPY 5,500
Rating: 3.14

和楽

3.14

（2 reviews）

JPY 1,500

JPY 5,500

Izakaya

Nerima-ku, Tokyo, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

JPY 5,500

Hours

Address

Nearby stations

0.48km from Ooizumigakuenn station

Facilities

No parking

Payment methods

Credit cards accepted(AMEX)

September 27 to October 24, 2026

S	M	T	W	T	F	S
27	28	29	30	10/1	2	3
4	5	6	7	8	9	10
11	12	13	14	15	16	17
18	19	20	21	22	23	24

：Real-time reservation

：Request

：No available seats

：Closed

A beloved local Japanese hideaway

Waraku is a charming Japanese izakaya with a cozy atmosphere that is deeply rooted in the local community. The crab cream croquettes, in particular, are exquisite and captivate visitors. With a wide variety of fresh sashimi and creatively crafted dishes, it offers a homely space where you can enjoy heartwarming moments. With attentive service, it is a place where you can relax and savor the flavors of Japan, making it an unforgettable experience once you visit.

Ratings

3.14（2 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

Miki

@miki-255751

Japan

Nov 6, 2025

3.7

This is an izakaya that is close to the station and easy to gather at. There are table seats, and the seats in the back are also easy to use. Everyone can toast together and enjoy both beer and soft drinks. An appetizer is served first, which lifts the mood from the start. It's nice that you can enjoy not only snacks but also soba. I was able to spend time with friends and the conversation flowed naturally.

Yumiko

@yumiko-715566

Japan

Oct 6, 2025

3.6

I always look forward to seeing the recommendations for the whiteboard. The first small plate is refreshing and whets the appetite. The simmered offal is deeply flavorful, and I can't help but keep eating. The fried cartilage is crispy, making me want to have seconds. The edamame with a hint of fish sauce has a pleasant aroma and a taste that becomes addictive. The sashimi is also fresh, and the mackerel and white fish dishes particularly left an impression.

1