Hanamori

Aged sirloin katsu and cheese katsu are the signature dishes, featuring a perfect harmony of crispy batter and tender meat. Served with rice, miso soup, cabbage salad, kimchi, soft tofu, and various side dishes, it offers a hearty meal.

This is a warm and tidy space with an interior in wood tones and soft lighting. There are bar tables suitable for dining alone and regular tables arranged appropriately, allowing for a comfortable dining experience.

Hanamori, which is gaining popularity in Geumsadong, is loved by many customers through its carefully prepared aged pork cutlet. With the chef's dedication in the cooking, it offers a special taste to visitors.