Miyo
미요
3.69
(0 reviews)KRW 15,000
Korean Barbecue
Gangnam-gu, Seoul, South Korea
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:Real-time reservation
:Request
:No available seats
:Closed
Latest Information
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
KRW 15,000
Hours
Address
Nearby stations
Payment methods
Credit cards accepted (Debit card) and Electronic money accepted (NFC Mobile Payment)
A restaurant where you can grill your own beef
Miyo is a restaurant where you can grill your own beef on a two-person hibachi. The meat is fresh, tender, and has a good texture without any unpleasant odor. They also offer a variety of seafood dishes such as seafood udon and donchi miso ramen in their assortment. The side dish of diced fried rice is also popular, and you'll be surprised by the difference in size. It's a restaurant that offers more than expected in terms of deliciousness and enjoyment.
Ratings
3.69(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
All
■Recommendation■
Assortment
KRW 34,000
Rib meat
KRW 18,000
Chuck Eye Roll
KRW 19,000
Tosisal
KRW 18,000
Chopped Stir-Fried Rice
KRW 4,000
Spicy Seafood Udon
KRW 7,000
Dongchimi Noodles
KRW 6,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Miyo
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Nearby stations
Hours
Sunday
Closed
Monday
11:00~15:00
Reservations Accepted
17:00~22:00
(L.O.21:00)
Reservations Accepted
Tuesday
11:00~15:00
Reservations Accepted
17:00~22:00
(L.O.21:00)
Reservations Accepted
Wednesday
11:00~15:00
Reservations Accepted
17:00~22:00
(L.O.21:00)
Reservations Accepted
Thursday
11:00~15:00
Reservations Accepted
17:00~22:00
(L.O.21:00)
Reservations Accepted
Friday
11:00~15:00
Reservations Accepted
17:00~22:00
(L.O.21:00)
Reservations Accepted
Saturday
Closed
Public holiday
Closed
Budget
KRW 15,000
Payment methods
Credit cards accepted (Debit card) and Electronic money accepted (NFC Mobile Payment)
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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