Vine Wine Shop & Lounge
3.45
（0 reviews）USD 25
Bar
Boise, Idaho, United States
Reservations
Accepts reservations・Request reservation
Budget
USD 25
Hours
Sunday
Closed
Monday
Closed
Tuesday
14:00~21:00
Accepts reservations
Wednesday
14:00~21:00
Accepts reservations
Thursday
14:00~21:00
Accepts reservations
Friday
14:00~21:00
Accepts reservations
Saturday
15:00~21:00
Accepts reservations
Public holiday
Closed
Address
Payment methods
Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
：Real-time reservation
：Request
：No available seats
：Closed
Ratings
3.45（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Menu
Wine
Wine
Menu
Menu
Wine
JANUARY
Jan 11 - Lasagna with Garlic Bread, Salad
Market value (please ask)
Jan 18 - New Zealand Rack of Lamb, Roasted Baby Potatoes, Baby Carrots
Market value (please ask)
Jan 25 - Beouf Bourguignon, Fresh Baguette, Salad
Market value (please ask)
FEBRUARY
Feb 1- Hand Cut Ribeye Steak, Garlic Mashed Potatoes, Blistered Green Beans
Market value (please ask)
Feb 8 - Chilean sea bass, sauce Blanc, Wild Mushrooms, Braised Baby Potatoes, Salad
Market value (please ask)
Feb 15 - Valentines Dinner ~ MENU 1st Course Soup Lobster Bisque ~ OR ~ Salad Radicchio and Citrus Salad with Burrata Pair ~ 2023 Brotte Viognier 2nd Course Petite Tenderloin Lobster Thermidor Blue Cheese Mashed Potatoes Spring Vegetables Pair ~ 2021 Brotte Esprit Cotes du Rhone 3rd Course Chocolate Bomb Cake with Raspberry Coulis and Whipped Cream Pair ~ Brotte Creation Grosset Cairanne $119.99pp
Market value (please ask)
Feb 22 - Pasta A'la Bolognese, Garlic Baguette, Salad
Market value (please ask)
MARCH
Mar 1 - Fried Chicken, Mashed Potatoes, Country Gravy, Green Beans, Salad
Market value (please ask)
Mar 8 - Prime Rib, Roasted Potatoes, Butter Braised Carrots, Salad
Market value (please ask)
Mar 15 - Corned Beef and Cabbage, Beer Bread, Salad
Market value (please ask)
Mar 22 - Wine Pairing Dinner - Stay Tuned For Details
Market value (please ask)
Mar 29 - Oaxacan Chicken, Tomato Rice, Ranchero Black Beans, Salad
Market value (please ask)
Vine Wine Club
Wine Club members enjoy 10% off any wine purchase and 15% off case purchases. Three club choices to choose from
Silver
1 bottle a month Red or White
Market value (please ask)
Gold
2 bottles a month red, white or one of each; 2 Red, 2 White or 1 Red & 1 White
Market value (please ask)
Platinum
4 bottles a month, 2 red 2 white; Wine club members must pick up their wine at Vine Wine Shop & Lounge. We do not ship. You must be 21 or older to join the wine club
Market value (please ask)
Vine Wine Club
Wine Club members enjoy 10% off any wine purchase and 15% off case purchases. Three club choices to choose from
Silver
1 bottle a month Red or White
Market value (please ask)
Gold
2 bottles a month red, white or one of each; 2 Red, 2 White or 1 Red & 1 White
Market value (please ask)
Platinum
4 bottles a month, 2 red 2 white; Wine club members must pick up their wine at Vine Wine Shop & Lounge. We do not ship. You must be 21 or older to join the wine club
Market value (please ask)
APRIL
April 5 - Bourbon Braised Bison Short Ribs, Cheesy Grits
Market value (please ask)
April 12 - Chilean Sea Bass, Mushrooms, Asparagus, Sauce Blanc
Market value (please ask)
April 19 - (Easter Weekend)- Rack of Lamb, Sheet Pan Roasted Spring Vegetables, Baby Potatoes
Market value (please ask)
April 26 - Zeni Wine Pairing Dinner... 1st Course Warm Endive with Vincotto and Gorgonzola Pair ~ ZENI Trebbiano, 2nd Course Spaghetti Alla Carbonara Pair ~ ZENI Castalago Red Blend, Intermezzo, 3rd Course Bistecca Alla Fiorentina (Florentine Steak) Glazed Pearl Onions - Cipolline Glassate (Glazed Pearl Onions) Risotto Pair ~ ZENI Amarone Classico, 4th Course Crostata Di Pere E Cioccolato (Pear and Chocolate Pie) Pair ~ ZENI Ripasso, (Special requests politely declined) $129 pp
Market value (please ask)
MAY
May 10 - (Mothers Day Weekend) - Wedge Salad with Tahini Green Goddess Dressing, Steak Oscar with Asparagus, Chocolate Ganache Tarte with Raspberries
Market value (please ask)
JUNE
June 7 - CLOSED FOR PRIVATE CELEBRATION
Market value (please ask)
June 21 - Fried Chicken, Mashed Potatoes with Country Gravy, Green Beans
Market value (please ask)
JANUARY
January 10 - Pasta A'la Bolognese with Garlic Bread
Market value (please ask)
January 17 - Bacon Wrapped Meatloaf, Mashed Potatoes, Green Beans
Market value (please ask)
January 24 - Fried Chicken, Mashed Potatoes with Green Beans
Market value (please ask)
January 31 - New Zealand Rack of Lamb, Butter Braised Carrots and Baby Potatoes
Market value (please ask)
FEBRUARY
February 14 - Valentines Day Three Course Dinner. February 14 - Valentines Day Three Course Dinner. 1st - Endive Citrus Salad with Roasted Beats ~OR~ Shrimp Bisque 2nd Lobster Thermidor and Tenderloin, Potato Mash and Baby Carrots. 3rd - Chocolate Tart with Raspberry Crémeux ~OR~ Lemon Lavender Crème Brûlée with Blueberries. Wine Pair is included with each course. Cost is per person. (special requests politely declined)
USD 109
February 21 - Spaghetti with Sicilian Meatballs with Garlic Bread
Market value (please ask)
February 28 - Lasagna with Garlic Bread and Salad
USD 119
Vine Wine Club
Wine Club members enjoy 10% off any wine purchase and 15% off case purchases. Three club choices to choose from
Silver
1 bottle a month Red or White
Market value (please ask)
Gold
2 bottles a month red, white or one of each; 2 Red, 2 White or 1 Red 1 White
Market value (please ask)
Platinum
4 bottles a month, 2 red 2 white; Wine club members must pick up their wine at Vine Wine Shop Lounge. We do not ship. You must be 21 or older to join the wine club
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Vine Wine Shop & Lounge
Japanese
ヴァイン・ワイン・ショップ&ラウンジ
Korean
뱐 와인 쇼프&라운지
Reservations
Accepts reservations・Request reservation
Phone number
Address
Hours
Sunday
Closed
Monday
Closed
Tuesday
14:00~21:00
Accepts reservations
Wednesday
14:00~21:00
Accepts reservations
Thursday
14:00~21:00
Accepts reservations
Friday
14:00~21:00
Accepts reservations
Saturday
15:00~21:00
Accepts reservations
Public holiday
Closed
Budget
USD 25
Payment methods
Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)
Smoking
Unknown
Opening date
Unknown
Restaurant details
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