Kitchen Galmaegi

A meal where thick grilled salmon is served with warm green tea poured over it.

A summer limited rice bowl topped with fried eggplant and a generous amount of spicy Chinese-style pork sauce.

Fried summer vegetables are generously topped on handmade curry made in the store.

This is a cold pasta made with homemade beet pesto. It's a summer limited menu item.

Juicy fried chicken thigh soaked in a tangy sauce, topped generously with egg tartar.