Ken
けん
3.11
（0 reviews）JPY 7,000
Yakitori
Setagaya-ku, Tokyo, Japan
0
Reservations
Accepts reservations・Request reservation
Budget
JPY 7,000
Hours
Sunday
17:30~23:00
(L.O.22:30)
Accepts reservations
Monday
Closed
Tuesday
17:30~23:00
(L.O.22:30)
Accepts reservations
Wednesday
17:30~23:00
(L.O.22:30)
Accepts reservations
Thursday
17:30~23:00
(L.O.22:30)
Accepts reservations
Friday
17:30~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:30~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.10km from Chitosefunabashi station1.14km from Kyoudou station
Seating Options
Counter Table
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
：Real-time reservation
：Request
：No available seats
：Closed
A cozy restaurant with exquisite yakitori and a relaxed atmosphere
Located along the Odakyu Line, this renowned yakitori spot is famous for its exceptional negima skewers, and every other dish is equally impressive, consistently delivering delightful surprises. The interior features a calming wooden design, and the warm hospitality creates a homely atmosphere. With a wide variety of shochu and local sake, it's the perfect place to enjoy both food and drinks.
Ratings
3.11（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Cooking
Omakase 5 Skewers Course
JPY 950
Various types of Yakitori from 200 yen each
Market value (please ask)
Various Seasonal Vegetable Grilled Dishes Starting from 200 yen
Market value (please ask)
Homemade Liver Pate
JPY 630
Chicken Stew with Haccho Miso Flavor
JPY 500
Chicken Gizzard Ginger Simmered in Sweet and Spicy Soy Sauce, Served Cold
JPY 400
Warm Tofu with Chicken Soup
JPY 450
Sand liver with green onion and salt dressing
JPY 500
Soft-Boiled Seasoned Egg with Coriander and Chives
JPY 250
Salad of Liver and Gizzard with Sherry Vinegar Sauce
JPY 650
Boiled Chicken and Glass Noodle Salad
JPY 750
Salad with coriander and thousand-year-old green onions, topped with soft-boiled egg
JPY 680
Chicken Miso with Crispy Cabbage
JPY 500
Half Size
JPY 380
Grilled Peach Salad with Chicken
JPY 980
Potato Salad with Pancetta
JPY 580
Fried Chicken Wings with Spicy Sweet Sauce or Salted Lemon
JPY 680
Deep-fried Ume Shiso Tsukune
JPY 680
Chicken Nanban
JPY 850
Clay Pot Soup Cooking
JPY 1,200
Oyakodon
JPY 900
Chicken and Vegetable Hot Pot
JPY 800
Chicken Broth Ramen - Made with Sanpoya Noodles
JPY 850
Negitama Liver Bowl
JPY 650
Grilled Chicken Bowl
JPY 850
Chicken Soup Rice Bowl
JPY 630
Drink
COEDO Draft Beer Medium
JPY 680
COEDO Draft Beer Large
JPY 900
Kirin Heartland Draft Beer
JPY 550
Kirin Heartland Bottled Beer
JPY 600
Japanese Sake 600 yen~
Market value (please ask)
Oosetsukyo (Nagano Prefecture)
Sousuke (Ishikawa Prefecture), Akiga (Osaka Prefecture), Kenshin (Niigata Prefecture), Shiji (Niigata Prefecture), Hiozakura (Tottori Prefecture), Kitajima (Shiga Prefecture), Nanada (Saga Prefecture), etc. Always about 8 types
Market value (please ask)
Various types of shochu (sweet potato, barley, brown sugar, rice, chestnut, pumpkin, etc.) starting from 500 yen
Market value (please ask)
Wine
Market value (please ask)
May Day Wine Red & White
JPY 450
Red and White Wine Glass
JPY 550
Decanter
JPY 1,900
Various bottles starting from 2500 yen
Market value (please ask)
Whiskey from Local Sake Brewery
JPY 500
Whisky Highball at Local Sake Brewery
JPY 550
Plum wine, Yuzu wine, Apple wine, Peach wine, etc.
JPY 550
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Ken
Japanese
けん
Korean
켄
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
0.10km from Chitosefunabashi station1.14km from Kyoudou station
Hours
Sunday
17:30~23:00
(L.O.22:30)
Accepts reservations
Monday
Closed
Tuesday
17:30~23:00
(L.O.22:30)
Accepts reservations
Wednesday
17:30~23:00
(L.O.22:30)
Accepts reservations
Thursday
17:30~23:00
(L.O.22:30)
Accepts reservations
Friday
17:30~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:30~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 7,000
Seating Options
Counter Table
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
Unknown
Website
None
Restaurant details
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