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Ratings and Reviews

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About

Visited

13 Gatsu DATOTE

Name: 13 Gatsu DATOTE
Address: B1F Ryounkaku Mansion, 6-34-28 Higashi-Oizumi, Nerima-ku, Tokyo, Nerima-ku, Tokyo, JP
Telephone: +818013962588
Price range: JPY 4,500
Rating: 3.2

13月 DATOTE

3.20

（1 reviews）

JPY 1,500

JPY 4,500

Italian

Nerima-ku, Tokyo, Japan

0

October 18 to November 14, 2026

S	M	T	W	T	F	S
18	19	20	21	22	23	24
25	26	27	28	29	30	31
11/1	2	3	4	5	6	7
8	9	10	11	12	13	14

：Real-time reservation

：Request

：No available seats

：Closed

Latest Information

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

JPY 4,500

Hours

Address

Nearby stations

0.24km from Ooizumigakuenn station

Seating Options

Counter Table

Facilities

Parking lot available

No washlet

No barrier-free

No Wi-Fi

No power

A French restaurant with authentic sauces that captivate

13th Month DATOTE is a restaurant where you can enjoy dishes crafted using French techniques. The chef makes all the sauces and dressings from scratch, enhancing the ingredients with a pure, additive-free flavor. Dishes featuring seafood are particularly enchanting, complemented by a rich Americain sauce and exquisite spices that attract many guests. The friendly service and homey atmosphere also provide a heartwarming experience for visitors.

Ratings

3.20（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

Kazuki

@kazuki-152972

Japan

Aug 3, 2025

3.8

I really liked the calm atmosphere of this small restaurant run by a single chef. The lobster bisque curry I had for lunch was packed with rich shrimp flavor and was excellent. The freshly fried shrimp on top of saffron rice was crispy and fragrant from head to tail, and it paired perfectly with the sauce. The pickles sprinkled in the sauce provided a refreshing aftertaste, allowing me to enjoy it without getting bored until the end. The seafood gratin I had previously was also deeply flavorful with the richness of the béchamel sauce, and the generous ingredients like shrimp, squid, and clams provided a satisfying experience. It's wonderful to have such an authentic place nearby, especially knowing that everything, including the sauces and dressings, is homemade.

1