Taiwanese Cuisine Ajioh

Therefore, we sincerely apologize, but it takes some time to serve you. In particular, stir-fried dishes take longer, so we recommend placing a pre-order. We apologize for the inconvenience, but please refer to the section below [Stir-fried Dishes] and let us know your desired dishes by phone. We also have year-round course meals and seasonal course meals available. There are also coupon discounts for all-you-can-drink options, so please make use of them. We are also happy to accept a chef's choice course that includes several of your desired menu items. (Budget starting from 2,500 yen)

Don't underestimate that vegetable with just sprouted shoots sold cheaply at the supermarket. It's delicious with a crisp texture and a perfectly seasoned salt flavor stir-fry. Once you try it, you'll be hooked! For those who love pea shoots, we also offer a great value large plate (serves 2) for 1430 yen.

When you pour our restaurant's proud sweet and sour sauce with a hint of acidity over fried chicken breast, it creates a wonderful transformation! A different world of flavor emerges that cannot be experienced by just eating the fried chicken alone! This is a popular menu item that many people order again.

Seasonal limited. If you miss this time, the next opportunity will be in a year. You can enjoy the highest quality ingredient, Shanghai crab, at our store at a reasonable price. Especially, ordering as part of a course is very advantageous! We are offering the female L size with eggs at a very favorable price. (At other stores, the price will be over 6,000 yen) Please take this opportunity to try it out. If you are ordering multiple, it would be helpful if you could make a reservation in advance. Thank you very much.

This is a seasonal limited edition soup dumpling filled with Shanghai crab. It is full of the flavor of Shanghai crab and has plenty of soup.

After 16 years, the popular dish, Taiwanese specialty oyster omelette, is back! We have kept you waiting for a long time. The chewy omelette batter with a slightly spicy sauce and the harmony of oysters is exquisite! We also offer a half size in addition to the regular size. Be sure to give it a try.

A classic appetizer. The delicious combination of century egg and refreshing tofu, homemade garlic soy sauce, green onions, and doubanjiang may make you unable to skip ordering it every time?! ★ The medium plate (double portion) is 990 yen including tax, which is a bit of a bargain (^o^)/

For those who find century egg tofu unsatisfying, we also offer an appetizer featuring only century eggs. There's no doubt that enjoying it while nibbling with a bit of Taiwanese beer will be a hit!?

The long-popular 'Sausage'. It is not uncommon for regulars to enjoy sausage along with one or two other dishes while sipping Shaoxing wine.

Very popular among women♪ The crunchy texture of jellyfish, crisp cucumber, shredded green onion, homemade garlic soy sauce, and doubanjiang are a perfect match! A refreshing appetizer.

Highly popular among women♪ This appetizer is refreshing while highlighting the sweetness of the eggplant.

These are peanuts that have been fried and seasoned with salt. You might think they are just regular peanuts, but before you know it, one by one, they disappear into your mouth... they are addictive.

With a somewhat rich flavor, it pairs well with beer... there are customers who enjoy it that way. It is a popular appetizer among enthusiasts.

In Chinese, it is called Xiangcai, in Thai it is called Pakchi, and in Italian, it is called Coriander. Please use it as a topping. (There may be times when it is difficult to obtain due to weather conditions.)

We prepare it using a traditional method passed down from my grandmother and aunt. This is one of our most popular dim sum items that sells out quickly, no matter how much we make. Please understand that there is a limit to the quantity we can prepare, so we apologize if it is out of stock.

In Taiwan and China, when it comes to dumplings, it refers to boiled dumplings. Our shop calls it 'Boiled Gyoza'. It is a popular dish that is essential alongside soup dumplings.

The soup is reputed to be delicious. It has a soy sauce base with green onions providing a nice accent. A warm soup to take a comforting break. A dish that is gentle on the stomach.

Originally a home-cooked dish from Shanghai. It has been passed down from my wife, who is from Shanghai. ★ The medium plate (double portion) is 1,155 yen including tax, which is a bit of a bargain.

Reservation required by the day before. This is a dim sum that is very popular among regular customers.

Freshly made, hot and juicy soup dumplings! This is the number one popular dim sum. We offer a special price of 110 yen each for orders of 6 or more.

We offer them at 110 yen each for orders of 6 or more.

Rapidly rising in popularity. It is said that the special sauce pairs very well with the crispy fried Yurinchii and white leeks.

The crispy skin connects the tender meat and bamboo shoots with a rich sauce... Both the texture and flavor make you sigh, saying 'Spring rolls are indeed indispensable.'

(Tea is sold separately)

★Large plate (double portion) is 715 yen including tax, which is a bit of a bargain (^o^)/

Very popular among women♪ It's quite refreshing. ★ The large plate (double portion) is 1,430 yen including tax, which is a bit of a bargain (^o^)/

Large plate (double portion) is 2,420 yen including tax, which is a bit of a bargain.

★Large plate (double portion) is 2,420 yen including tax, which is a bit of a bargain (^o^)/

★The 1.5 times size is 1,155 yen including tax, which is a bit of a bargain (^o^)/★The 2 times size is 1,375 yen including tax, which is even more of a bargain (^o^)/

The large plate (double portion) is 2,420 yen including tax, which is a bit of a bargain.

This is not shijimi marinated in soy sauce.

Braised Pork Rice, known as Lu Rou Fan, is a Taiwanese dish of stewed pork served over rice. Since its introduction three years ago, it has quickly become a best-selling menu item. We have prepared it daily, repeatedly experimenting to ensure it suits the tastes of everyone in Japan. This is a proud dish of King of Flavor. Can our Lu Rou Fan be beaten anywhere!?

A popular dish since ancient times, it often sells out... Please forgive us if it is sold out. We apologize.

More than 2 servings are a great deal! For orders of 2 servings or more, it's 330 yen per serving.

A jelly made with grass jelly, which is said to be good for beauty, commonly eaten by Chinese women. Our shop also offers honey grass jelly juice with even smaller granules.

These are perfectly fried sesame dumplings with a moderate sweetness, round and crispy. They are a popular dessert among both men and women.