Soba Koubou Musashiya

Soba Koubou Musashiya is a restaurant that serves handmade soba made from self-milled flour. The 90% buckwheat soba, made from domestically sourced buckwheat, offers rich flavor and a pleasant texture. The interior is designed like a log cabin and is barrier-free, creating a comfortable atmosphere. Additionally, the creatively crafted dishes such as tofu and tempura are exquisite, allowing for new culinary discoveries with each visit.