Kura-no-sho Sohonten

Name: Kura-no-sho Sohonten
Address: AK Building 4F, 1-8-38 Chuo, Aoba-ku, Sendai City, Miyagi Prefecture, Sendai-shi Aoba-ku, Miyagi, JP
Telephone: +81222682488
Price range: JPY 6,000
Rating: 3.58

蔵の庄総本店

3.58

（2 reviews）

JPY 6,000

Izakaya

Sendai-shi Aoba-ku, Miyagi, Japan

Messages

Reservations

No reservations

Cuisine

Budget

JPY 6,000

Hours

Address

Nearby stations

0.22km from Aobadoori station0.23km from Sendai station0.24km from Sendai station

Seating Options

Counter Table Private Room

Facilities

No parking

Barrier-free available

Payment methods

Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and Electronic money accepted(Rakuten Edy)

An exquisite irori grilling experience in Sendai

Kuranosho Sohonten is a local izakaya with a 33-year history located in front of Sendai Station. Its signature dish is 'irori-yaki,' an evolved version of the 'robata-yaki' that originated in Sendai, where fresh local seafood and vegetables are carefully grilled over charcoal to maximize their flavors. The counter seats surrounding the charming irori are the best spots in the restaurant, allowing guests to enjoy hearty dishes in a lively atmosphere.

Ratings

3.58（2 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

Service

Ambience

Value

Reviews

えりりんこ

@eririn

Japan

Oct 8, 2019

4.2

Date and time of your visit: 5, 2014 Dinner

Budget per person: JPY 2,000

Lively and very popular! After eating beef tongue at Shinsuke's... of course I wasn't satisfied. When I did my preliminary research, I picked out a restaurant I was interested in! This one is close by, so I decided to go there... It was not so much close, but very close, right next to the restaurant. The time was around 9:30 p.m. The restaurant with 171 seats was packed! There seems to be a counter, a tatami room, and tables around a sunken hearth! After about 15 minutes of waiting, the seats at the irori and the tables became available! Of course! Irori seats, right? Irori-yaki originated in Sendai It's fun to watch the fish, vegetables and beef tongue skewered right in front of you! The menu is Tateno Iroriyaki Ishinomaki Kinka Saba Iroriyaki (half piece of mackerel) 780 yen (without tax) Grilled silver cod marinated in Sendai miso 850 yen (tax not included) Sendai thick-sliced beef tongue grilled 1,220 yen (excl. tax) Grilled whole squid 730 yen (tax not included) Grilled Hokkai hokke iroiri-yaki (half a hokke) 680 yen (tax not included) Sendai's most delicious dashimaki egg 530 yen (tax not included) Assorted sashimi, as ordered by the master: 1,380 yen (tax not included) Stewed pork chops with Sendai miso 480 yen (tax not included) Tenma gobo (burdock root) 550 yen (tax not included) Specialty salted yakisoba 680 yen (tax not included) Nagaimo steak 480 yen (tax not included) Homemade ham cutlet 530 yen (tax not included) Seafood kimchi pancake 660 yen (tax not included) Gatsu-pon 400 yen (tax not included) Yakitori assortment (6 pieces) 980 yen (excluding tax) Beef tataki: 630 yen (tax not included) Sendai natto omelet 570 yen (tax not included) Horse sashimi from Hori Shoten in Aizu Sakashita 1,280 yen (tax not included) Makanai kaisendon (small bowl of rice topped with seafood) 630 yen (excluding tax) Homemade mellow apricot jelly 420 yen (tax not included) Homemade plump tofu 400 yen (tax not included) Local Sake from Tohoku MIZUTORIKI Chapter 1 Special Junmai (Kakusei, Kesennuma City) Kurikomayama Special Junmai (Kurikoma, Kurikoma City, Kurihara City, Chida Shuzo) Urakasumi Junmai (Honmachi, Shiogama City, Urakasumi Brewer, Saura) KENKON ICHI Special Junmai Dry (Murata-cho, Shibata-gun, Onuma Shuzo Brewery) Hakurakusei Special Junmai (Sambongi, Osaki-shi, Shinzawa Brewery) And many more! I ordered Homemade Earl Grey Plum Wine There is a delicious local sake in Tohoku, but unfortunately I am not good enough to drink it... So I decided to order the homemade one! It's a refreshing and tasty black tea version of umeshu. There are many kinds of sake here... It would be more fun if you can drink it! Sendai Aoba Gyoza Dumpling-like gyoza dumplings with local vegetable "Yukina" kneaded into the dough! The dough is so sticky and delicious that you might say it's a rice cake! The dough is so sticky and delicious! The dough has such a strong impact that you forget about the filling. Gintara grilled with Sendai miso This was grilled slowly over an open fire! Mr. Chiba, the master of Irori, is here! He is a very nice man, as you can see from the way he teaches his successor! It must be difficult to teach him how to grill because he does it by feel... He was smiling while he was grilling, telling us how delicious it was! And this gintara is so delicious! The meat is so fluffy! And the meat is so fluffy! I wish I could have had more Irori dishes (tears)! Nankodai, Izumi-ku, TokyoAge-dashi (deep-fried tofu) Unlike the deep-fried tofu you usually eat, this tofu has a strong bean flavor. The outside is firm and the inside is soft and firm! The broth is very sweet and I like it very much! I can't wait to try it again! Vegetables and Sendai Mixed Miso The appetizers were really, really, really delicious! Tempura of low-pesticide carrots from Zao Town! Cherry tomatoes from Iwanuma City! Cucumbers from Kitakurihara, Miyagi Prefecture Sendai combined miso Each person received one of these! All the vegetables are fresh and really delicious! The carrot tempura was especially sweet and surprising! The Sendai Awaemiso is thick like a meat miso, but it's also mild and tasty! It is also mellow and delicious to eat little by little! We didn't get to eat much since it was our second visit. I would have liked to try many more! At any rate, the liveliness was amazing! The cheerful and energetic waitstaff, the manager's attentive and precise instructions... It really is a store full of energy! The manager also has a low profile and personality! A local izakaya in Sendai for 27 years! The izakaya was very popular with locals and tourists alike! I can honestly say that I would like to visit again when I go to Sendai!

Photos

View photos

The displayed price is for one serving, and you can order from just one serving! This is a famous winter hot pot dish from Sendai. You can enjoy locally sourced fresh 'seri' from the leaves to the roots. Winter seri is tender, and its aroma and texture create a uniquely addictive flavor. This is a simple standard Sendai seri nabe with our proud hot pot soup (soy sauce, dried mackerel flakes, and katsuobushi) and chicken.

JPY 1,700

About

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Restaurant name

Kura-no-sho Sohonten

Reservations

No reservations

Cuisine

Phone number

+81 22-268-2488

Address

Nearby stations

0.22km from Aobadoori station0.23km from Sendai station0.24km from Sendai station

Hours

Sunday

16:00~24:00

(L.O.23:00)

Monday

16:00~24:00

(L.O.23:00)

Tuesday

16:00~24:00

(L.O.23:00)

Wednesday

16:00~24:00

(L.O.23:00)

Thursday

16:00~24:00

(L.O.23:00)

Friday

16:00~24:00

(L.O.23:00)

Saturday

16:00~24:00

(L.O.23:00)

Public holiday

16:00~24:00

(L.O.23:00)

Budget

JPY 6,000

Seating Options

Counter Table Private Room

Payment methods

Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and Electronic money accepted(Rakuten Edy)

Facilities

Parking lot

None

近隣にコインパーキング有り（非提携）

Wheelchair accessible

available

車椅子で入店可

Smoking

Separated

Opening date

June 17, 1987

Website

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Kura-no-sho Sohonten

蔵の庄総本店

An exquisite irori grilling experience in Sendai

Ratings

Reviews

Photos

Menu

About

Lists this restaurant is featured

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Kura-no-sho Sohonten

蔵の庄 総本店

An exquisite irori grilling experience in Sendai

Ratings

Reviews

Photos

Menu

About

Lists this restaurant is featured

The Best Izakaya Restaurants near Aobadoori station

The Best Restaurants near Aobadoori station

蔵の庄総本店