Yujeonggak

8,000 won

7,000 won

7,000 won

7,000 won

7,000 won

12,000 KRW

7,000 won

8,000 won

8,000 won

A stew dish made by simmering domestic duck and potatoes in an iron pot for about 40 minutes. It is enough for 4-5 servings.

A dish made by stir-frying cockles with garlic chives and perilla leaves

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Stir-fried dish with pork ribs and edamame

A dish made with potatoes, eggplants, and peppers

A dish made by stir-frying shrimp + (beef or lamb) with cabbage, bean sprouts, bok choy, dried tofu, and enoki mushrooms in a spicy seasoning.

Iron Pot Duck Stew (Chicken) + Dried Tofu Salad + Spicy Beef Stir-fry

Dried Chili Potato Slices + Spicy Beef + Mixed Dried Tofu

Sautéed Meat Strips + Spicy Stir-fried Beef Tripe + Pickled Vegetables in Vinegar

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A stewed dish made by boiling domestic goose and potatoes in an iron pot.. Sufficient for 4-5 servings

A soup dish made by boiling beef short ribs, beef knee cartilage, and potatoes together in an iron pot. Serves 4-5 people.