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Visited

Tsukimitei

Name: Tsukimitei
Telephone: +81551366028
Price range: JPY 1,500
Rating: 3.42

月み亭

3.42

（1 reviews）

JPY 1,500

Oyakodon

Hokuto-shi, Yamanashi, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Sunday

11:00~15:00

(L.O.14:30)

Accepts reservations

17:00~20:00

(L.O.19:30)

Accepts reservations

Monday

11:00~15:00

(L.O.14:30)

Accepts reservations

17:00~20:00

(L.O.19:30)

Accepts reservations

Tuesday

11:00~15:00

(L.O.14:30)

Accepts reservations

17:00~20:00

(L.O.19:30)

Accepts reservations

Wednesday

Closed

Thursday

11:00~15:00

(L.O.14:30)

Accepts reservations

17:00~20:00

(L.O.19:30)

Accepts reservations

Friday

11:00~15:00

(L.O.14:30)

Accepts reservations

17:00~20:00

(L.O.19:30)

Accepts reservations

Saturday

11:00~15:00

(L.O.14:30)

Accepts reservations

17:00~20:00

(L.O.19:30)

Accepts reservations

Public holiday

Closed

Address

Facilities

Parking lot available

No washlet

No barrier-free

No Wi-Fi

No power

July 26 to August 22, 2026

S	M	T	W	T	F	S
26	27	28	29	30	31	8/1
2	3	4	5	6	7	8
9	10	11	12	13	14	15
16	17	18	19	20	21	22

：Real-time reservation

：Request

：No available seats

：Closed

Enjoy oyakodon and curry udon in tranquility

Nestled along a quiet street, Tsukimi-tei captivates visitors with its refined oyakodon and curry udon. The interior exudes a calm and serene atmosphere, allowing guests to savor their meals in a clean and relaxing space. The curry udon, in particular, strikes a perfect balance between sweetness and spiciness, showcasing the delightful chewy texture of the udon. This hidden gem offers an elegant experience filled with charm.

Ratings

3.42（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.44(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

TOMOMI

@tomomi-299043

Japan

Oct 23, 2025

4.0

The interior of the restaurant is clean, and it has both tatami and table seating, making it comfortable to relax. The quiet atmosphere allows you to enjoy the view of the well-maintained garden from the window, which feels nice. The signature dish, oyakodon (chicken and egg rice bowl), features fluffy eggs and tender chicken that pair perfectly, bringing happiness. The curry udon has a thick broth that clings well to the noodles, and the aroma of the dashi spreads gently. The spiciness is mild, and because it doesn't include any ingredients, you can savor the flavor of the soup thoroughly. The staff is kind, allowing you to enjoy your meal at a leisurely pace, and I heard there are rooms available for staying, which adds to the charm.

1