Yakiniku Shin Shin Shin
焼肉 芯々
3.06
（2 reviews）JPY 9,000
Yakiniku
Oyama-shi, Tochigi, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 9,000
Hours
Sunday
18:00~27:00
(L.O.26:30)
Accepts reservations
Monday
18:00~27:00
(L.O.26:30)
Accepts reservations
Tuesday
18:00~27:00
(L.O.26:30)
Accepts reservations
Wednesday
Closed
Thursday
18:00~27:00
(L.O.26:30)
Accepts reservations
Friday
18:00~29:00
(L.O.28:30)
Accepts reservations
Saturday
18:00~29:00
(L.O.28:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.47km from Oyama station
Seating Options
Table
Facilities
Parking lot available
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX,Diners)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
：Real-time reservation
：Request
：No available seats
：Closed
Indulge in exquisite Wagyu at an adult's hideaway
Yakiniku Shinshin is a hidden gem for adults, featuring premium Wagyu such as Matsusaka beef and Miyazaki beef. In a calm atmosphere, the style of grilling high-quality meat from various regions on a lava roaster enhances the meat's flavor, creating a special moment. With a focus on the quality of the dishes and attentive service, it's an ideal spot for dates and business meetings. Enjoy a refined experience with a delightful wine pairing.
Highlights
Ratings
3.06（2 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.17(2 reviews)Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Drink
Food
Courses
8,000 yen course
The dish is made with Matsuzaka beef and various other carefully selected meats.
JPY 8,800
6000 yen course
The dish is made with Matsuzaka beef and various other carefully selected meats.
JPY 6,600
Not specified (seat reservation only)
JPY 0
Beer
EXTRA COLD
JPY 680
Asahi Super Dry Draft
JPY 580
Non-Alcoholic Asahi Dry Zero
JPY 580
BRAU MEISTER
Kirin Braumeister
JPY 650
Kirin Ichiban Shibori
JPY 580
Highball
Black Nikka Freezing Highball
JPY 600
Yamazaki Highball
JPY 1,200
Yamazaki 12 Year Highball
JPY 1,500
Hakushu Highball
JPY 1,200
Hibiki Highball
JPY 1,200
Land Highball
JPY 700
Chita Highball
JPY 700
Sake
Hakkaisan Junmai Daiginjo (Niigata)
JPY 1,000
Tamano Hikari Junmai Daiginjo (Kyoto)
JPY 800
Toko Junmai Ginjo Genshu (Yamagata)
JPY 700
Shochu
Imo Kura no Shikon
JPY 600
Imo Tominobouzan
JPY 600
Baker Sato
JPY 800
Bai Ji Si Liu
JPY 650
Rice Please Be Ten Thousand
JPY 600
Sour
Fresh Squeezed Lemon Sour
JPY 580
Fresh Squeezed Grapefruit Sour
JPY 580
Fruit Meat Mikan Sour
JPY 550
Fruit Meat Pine Sour
JPY 550
Danmei Sour
JPY 550
Calpis Sour
JPY 550
Biwa Min Sour
JPY 550
Non-Alcoholic Beer Minced Sour
JPY 450
Chuhai
Black Oolong Highball
JPY 580
Oolong High
JPY 500
Green Tea High
JPY 500
Powdered Green Tea Highball
JPY 500
Cocktail
Cassis Orange
JPY 500
Peach Oolong
JPY 500
Moscow Mule
JPY 500
Gin and Tonic
JPY 500
Kitty
JPY 500
Makgeolli
Eedon Makgeolli
JPY 500
Plum Wine
Thick Umeshu (On the Rocks or Soda Mix)
JPY 550
Soft Drink
Special Banana Milk
JPY 700
Black Oolong Tea
JPY 400
Oolong Tea
JPY 350
Coca-Cola
JPY 350
Ginger Ale
JPY 350
100% Orange Juice
JPY 350
100% Grapefruit Juice
JPY 350
Calpis
JPY 350
Green Tea (Hot/Iced)
JPY 350
Powdered Green Tea (ICE)
JPY 350
Coffee (Hot/Iced)
JPY 350
Selected Matsusaka Beef and Miyazaki Beef
Matsusaka Beef Nigiri 3 Pieces
Directly savor the lightly seared flavor of the ingredients!! The melt-in-your-mouth texture exceeds imagination, and the umami of the meat and fat spreads gently.
JPY 1,480
Matsusaka Beef
Chateaubriand (80g) from 8500 yen, Tenderloin (80g) from 5000 yen, Ribeye from 3500 yen, Upper Rib from 1880 yen, Sirloin (80g) from 3500 yen, Grilled Shabu (Sirloin) 2380 yen
Market value (please ask)
Miyazaki Beef
Rib eye 2700 yen, premium short rib 2300 yen, sirloin (80g) 3000 yen, grilled shabu (sirloin) 2300 yen
Market value (please ask)
Recommended
Wagyu Upper Kalbi
JPY 1,980
Wagyu Kalbi
JPY 1,180
Wagyu Pepper
JPY 1,950
Wagyu Sirloin
JPY 1,920
Wagyu Roast
JPY 1,180
Wagyu Misuji
It is very tender because it is the meat from the inside of the shoulder blade.
JPY 2,400
Wagyu Upper Skirt Steak
JPY 3,480
Wagyu Harami
JPY 2,400
Harami
JPY 1,180
Extreme Tan Shabu
Lightly grill both sides and enjoy wrapped with green onions.
JPY 2,700
Thick Cut Beef Tongue
JPY 3,000
Thinly Sliced Upper Green Onion Beef Tongue Salt
JPY 2,700
Green Onion Beef Tongue Salt
JPY 1,350
Pork
Pork Kalbi
Kōshu Fujizakura Pork
JPY 780
Thick Cut Pork Loin
Kōshu Fujizakura Pork
JPY 980
Pork Loin Slices
JPY 780
Fuji Cherry Blossom Pork Sausage
JPY 780
Hormone
Top Beef Tripe (Domestic Beef)
JPY 880
Maruchou (Wagyu)
JPY 920
Shimachou (Wagyu)
JPY 880
Liver (Wagyu)
JPY 920
Beef Heart
JPY 880
Giara
JPY 880
Grilled Vegetables
Vegetable Platter
JPY 830
Shiitake
JPY 480
Corn
JPY 620
onion
JPY 480
Garlic Grilled
JPY 720
Appetizers and Snacks
Namul Assortment (3 types)
JPY 780
Bean Sprout Namul
JPY 480
Spinach Namul
JPY 480
Fern Salad
JPY 480
Kimchi Platter (3 types)
JPY 880
Napa Cabbage Kimchi
JPY 520
Kaktugi
JPY 520
Oikimuchi
JPY 520
Celery Kimchi
JPY 520
Chanja
JPY 520
Plum Crystal
JPY 520
Tako Wasabi
JPY 500
Korean Seaweed
JPY 350
Salad
Choregi Salad
JPY 880
Salted Cabbage
JPY 500
Sanchu
JPY 400
Chilled Tomato
JPY 350
Soup and Rice
Egg Soup
JPY 400
Wakame Soup
JPY 400
Yukgaejang Soup
JPY 780
Rice
Kuppa
JPY 500
Yukgaejang Gukbap
JPY 980
Bibimbap
JPY 880
Rice
Large 350 yen, Medium 300 yen, Small 200 yen
Market value (please ask)
Noodles
Cold Noodles (Korean Style)
Seasoned with a slightly spicy flavor
JPY 580
Dessert
Homemade Pudding (Limited Quantity)
JPY 520
Almond Tofu
JPY 300
Black Honey Kinako Ice Cream
JPY 430
Ice Ball (Strawberry)
JPY 300
Ice Ball (Mango)
JPY 300
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Yakiniku Shin Shin Shin
Japanese
焼肉 芯々
Korean
야키니쿠 신신
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.47km from Oyama station
Hours
Sunday
18:00~27:00
(L.O.26:30)
Accepts reservations
Monday
18:00~27:00
(L.O.26:30)
Accepts reservations
Tuesday
18:00~27:00
(L.O.26:30)
Accepts reservations
Wednesday
Closed
Thursday
18:00~27:00
(L.O.26:30)
Accepts reservations
Friday
18:00~29:00
(L.O.28:30)
Accepts reservations
Saturday
18:00~29:00
(L.O.28:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 9,000
Seating Options
Table
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX,Diners)
Facilities
Parking lot
available
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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