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Visited

Snack Cosmos

Name: Snack Cosmos
Telephone: +81337926384
Price range: JPY 1,000
Rating: 3.27

スナックコスモス

3.27

（1 reviews）

JPY 1,000

Indian Curry

Meguro-ku, Tokyo, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,000

Hours

Sunday

11:30~14:30

(L.O.14:00)

Accepts reservations

Monday

11:30~14:30

(L.O.14:00)

Accepts reservations

Tuesday

11:30~14:30

(L.O.14:00)

Accepts reservations

Wednesday

Closed

Thursday

11:30~14:30

(L.O.14:00)

Accepts reservations

Friday

11:30~14:30

(L.O.14:00)

Accepts reservations

Saturday

11:30~14:30

(L.O.14:00)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.49km from Musashikoyama station0.78km from Nishikoyama station

Seating Options

Counter

Facilities

No parking

June 7 to July 4, 2026

S	M	T	W	T	F	S
7	8	9	10	11	12	13
14	15	16	17	18	19	20
21	22	23	24	25	26	27
28	29	30	7/1	2	3	4

：Real-time reservation

：Request

：No available seats

：Closed

A unique space to enjoy snacks and authentic Sri Lankan curry

Snack Cosmos is a distinctive establishment that serves authentic Sri Lankan curry during the day and operates as a snack bar at night. The interior maintains the nostalgic atmosphere of a traditional snack bar while being clean and comfortable. The owner personally explains the curry, which boasts a deep flavor with a rich blend of spices; the spicy version is particularly unforgettable. This restaurant offers a different experience for lunch and dinner, allowing you to enjoy curry during the day and the delights of a snack bar at night.

Ratings

3.27（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.30(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

Emi

@emi-729571

Japan

Jul 16, 2025

4.2

As I entered the calm, snack-style interior, the aroma of spices wafted through the air, making me excited. The curry, made in the Sri Lankan style, is a light soup type with just the right amount of spiciness that is easy for Japanese people to enjoy. The lamb, simmered until tender, was so soft that it fell off the bone and paired well with the soup. When combined with the sweet mango-like paste and the salty mint sauce served with the rice, it created a delightful contrast in flavors. The side dishes of pickled onions and napa cabbage had a refreshing acidity, making them perfect for a palate cleanser. Enjoying the curry while listening to the master's explanations over the counter was so comfortable that I ended up staying longer than I intended.

1