Sunbikkoma Kimbap Pyungri

This place offers a variety of small kimbap along with jjamppong, soup tteokbokki, fish cake soup, udon, and various side dishes. In particular, the small kimbap is made with simple ingredients such as pickled radish, carrot, and egg, boasting a light flavor.

The interior of the store is small, as expected from a takeout specialty shop, with tables set up for simple meals. In front of the store, there is a menu sign that makes it easy to find, and it provides a convenient flow for takeout customers.

This gimbap specialty store started in 2011 in Daejeon and has expanded its stores nationwide, becoming a beloved brand among many people. It has gained popularity among local residents in Daegu, allowing them to enjoy its taste, and it continues to be loved by customers through gimbap made with fresh ingredients and care.