Yakiniku Tamaki

Starting with a bagna cauda salad prepared by a vegetable sommelier, followed by 5 kimchi/namul items, black wagyu beef negi tang, top ribs, ...

Special Yakiniku Gozen only available on weekdays. Vegetable sommelier's salad, 3 kimchi/namul items, negi-tang, top harami, Suwa-mi...

A dinner course that allows you to enjoy the delicious taste of Kuroge Wagyu beef. The course is composed of rare cuts of beef and seasonal vegetables, and is designed to make you feel the depth of yakiniku....

A higher grade dinner course featuring a sumptuous selection of Kuroge Wagyu beef and rare cuts of beef. Vegetable sommelier's salad, kimchi, ...

A superb dinner course featuring a sumptuous selection of seafood such as scallops and prawns in addition to Japanese black beef. The rich flavor of the meat...