ROYAL VIEW HOTEL CHURAUMI

The menu is rich with a focus on Okinawa's specialty dishes. You can enjoy various dishes utilizing local ingredients, starting with shabu-shabu made from Motobu beef and Agu pork. The breakfast buffet is also substantial, featuring a mix of Japanese and Western dishes, including Okinawa soba and taco rice.

The hotel has an atmosphere full of openness, allowing you to fully enjoy the resort feeling. From the rooms, beautiful ocean views spread out, providing a comfortable time. The facilities are also friendly for families, creating a space that can be enjoyed by a wide range of generations. There are private spaces available, allowing for a relaxed moment.

This is a historic hotel built for the Okinawa Ocean Expo in 1975. It is operated under the Maeda Sangyo group and has returned to its current name. For many years, it has been loved by many visitors and serves as a base for tourism in Okinawa. The main building evokes the charm of a bygone era, harmonizing with the new annex.