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Stoke & Rye
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
Modern American Grill with Scenic Views
Ratings
Reviews
Photos
Menu
rosemary & sea salt, maple-butter
pine, lemon-bourbon aioli, trout caviar, chimichurri
shaved parmesan, pine nuts, grilled maitake mushroom, truffle vinaigree
chef's selection of cured meat, seasonal jam, honey, grilled apricot, cornichon, grilled focaccia, lavosh
horseradish sauce, lemon
alpine blend cheese, baguee crouton
baby gem lettuce, crispy bacon, cherry tomato, six-minute egg, poblano blue cheese dressing
baby arugula, cantaloupe, prosciutto, candied nut brittle, port wine glaze
avocado, mango, basil, lemon juice, evoo
sautéed spinach, watercress, garlic confit, mushroom jus
castelvetrano & kalamata tapenade, frisée-cherry tomato salad, sautéed potato
white wine, garlic, cream, parsley, grilled sourdough, fries
veal consommé, comte cheese, baguette crostini
creamy grits, glazed cippolini, asparagus, heirloom carrot, chili-basil vinaigrette
charred eggplant purée, cherry tomato, roasted bell pepper escalivada
grilled zucchini, shaved fennel, avocado purée, trout caviar, lemon bourbon aioli
applewood bacon, roasted beet, barigoule artichoke purée, apricot-almond sauce
sautéed spring peas, smoked pork belly, d'anjou pear, beurre blanc
bacon, pecorino, black pepper
bibb lettuce, tomato, onion, bacon, S&R tartar, smoked cheddar, fries
cashew-nut aioli, lettuce, red onion, tomato, vegan cheese, fries
flamed moonshine whiskey tableside
parmesan, parsley
mashed, crispy, rosemary, oxtail sauce
parmesan foam, fresh herbs
oven-roasted, cashew nut aioli, chimichurri
panko crumb
salted caramel ice cream
passion fruit-mango sorbet, raspberry liqueur
vanilla cheesecake, carrot compote, pineapple, almond
chocolate ganache, brownie crumbs, cacao nib, salted caramel ice cream
vanilla bean, chocolate, pistachio
mango, green apple, raspberry
rosemary & sea salt, maple-butter
pine, lemon-bourbon aioli, trout caviar, chimichurri
shaved parmesan, pine nuts, grilled maitake mushroom, truffle vinaigree
chef's selection of cured meat, seasonal jam, honey, grilled apricot, cornichon, grilled focaccia, lavosh
horseradish sauce, lemon
alpine blend cheese, baguee crouton
baby gem lettuce, crispy bacon, cherry tomato, six-minute egg, poblano blue cheese dressing
baby arugula, cantaloupe, prosciutto, candied nut brittle, port wine glaze
avocado, mango, basil, lemon juice, evoo
sautéed spinach, watercress, garlic confit, mushroom jus
castelvetrano & kalamata tapenade, frisée-cherry tomato salad, sautéed potato
white wine, garlic, cream, parsley, grilled sourdough, fries
veal consommé, comte cheese, baguette crostini
creamy grits, glazed cippolini, asparagus, heirloom carrot, chili-basil vinaigrette
charred eggplant purée, cherry tomato, roasted bell pepper escalivada
grilled zucchini, shaved fennel, avocado purée, trout caviar, lemon bourbon aioli
applewood bacon, roasted beet, barigoule artichoke purée, apricot-almond sauce
sautéed spring peas, smoked pork belly, d'anjou pear, beurre blanc
bacon, pecorino, black pepper
bibb lettuce, tomato, onion, bacon, S&R tartar, smoked cheddar, fries
cashew-nut aioli, lettuce, red onion, tomato, vegan cheese, fries
flamed moonshine whiskey tableside
parmesan, parsley
mashed, crispy, rosemary, oxtail sauce
parmesan foam, fresh herbs
oven-roasted, cashew nut aioli, chimichurri
panko crumb
salted caramel ice cream
passion fruit-mango sorbet, raspberry liqueur
vanilla cheesecake, carrot compote, pineapple, almond
chocolate ganache, brownie crumbs, cacao nib, salted caramel ice cream
vanilla bean, chocolate, pistachio
mango, green apple, raspberry
rosemary & sea salt, maple-butter
half dozen, classic mignonette, lemon wedge, tabasco
chef’s selection, cured meats, apricot jam, cornichon, grilled focaccia, lavosh
alpine blend cheese, charcuterie, apple, baguette crouton, cornichon | additions - pork belly 7, garlic shrimp (S) 14, crudités (VG) 5
baby gem lettuce, crispy bacon, cherry tomato, six-minute egg, poblano blue cheese dressing
crushed pistachio, burrata cheese, basil, blood orange, citrus vinaigrette
squash salad, candied pumpkin seed, chile-lime
white wine, garlic, cream, parsley, grilled sourdough, fries
cheese foam, apple, sesame-pepita crumble, crispy shallot
veal consommé, comté cheese, baguette crostini
sweet corn purée, edamame salad, buttermilk sauce
cauliflower, raisin, caper, spicy cauliflower salad
couscous, preserved lemon yogurt, spiced jus, pomegranate, mint
green pea puree, smoked potato, charred tomato, ale mustard
wilted spinach, watercress, garlic confit, trumpet mushroom
creamy grits, glazed cippolini, broccolini, heirloom carrot, chili-basil vinaigrette
16oz pan roasted ribeye steak, caper herb butter, pan jus, crispy fries
bibb lettuce, tomato, onion, bacon, S&R tartar, smoked cheddar, fries
fennel puree, artichoke salad, chorizo vinaigrette
truffle mashed potatoes, roasted wild mushroom, sun-dried tomato jus, crispy kale
flamed moonshine whiskey served with charred lemon, roasted garlic, black pepper sauce, chimichurri (serves 2-4)
smoked pork belly, grana padano, black pepper | supplements: black truffle 29, burrata 10
parmesan, parsley
mashed, crispy, rosemary, oxtail sauce
citrus sweet potato puree
oven-roasted, cashew nut aioli, chimichurri
panko crumb
vanilla cheesecake, carrot compote, pineapple, almond, berry sauce
chocolate ganache, brownie crumbs, cacao nib, salted caramel ice cream, raspberry sauce
vanilla, cardamom, candied ginger, raspberry, chocolate sauce
dark rum, caramelized bananas, whipped cream, crumble
10th mountain rye, breckenridge bourbon, woody creek whiskey, peach street bourbon
stranahan’s bourbon yellow label, teeling irish whiskey, suntory toki japanese whiskey, monkey shoulder scotch
angel’s envy cask strength, blanton’s, heaven hill 17yr, whistle pig 18yr
vail, colorado 5.4%
vail, colorado
telluride, colorado 5.7%
gypsum, colorado 5.7%
fort collins, colorado 5%
fort collins, colorado 7%
golden, colorado 4.2%
st. louis, missouri 4.2%
st. louis, missouri 5%
mexico 4.6%
netherlands 5%
mexico 4.4%
boston, massachusetts 5%
N/A Hazy IPA
N/A Golden Ale
house barrel-aged elijah craig stoke & rye private label, orange flower water, angostura, smoked tableside
angels envy bourbon, pineapple amaro, angostura bitters
sazerac rye, hennessy, demerara, peychaud bitters, black walnut bitters, absinthe rinse
nolets gin, lofi sweet vermouth, luxardo bitter bianco
knob creek 9yr bourbon, knob creek maple, carpano antica, campari
goat cheese infused chopin, dry vermouth, lofi sweet vermouth, fig water, angostura bitters
roku gin, cocchi americano, cointreau, egg white, squid ink
travelers whiskey, aperol, fernet, lemon, maple rosemary
suntory toki whisky, rihei ginger sochu, yuzu, ginger beer
patron reposado, fresh grapefruit juice, lime juice, pine infused st germaine, clear creek douglas fir brandy, agave, CBD bitters
fresno infused don julio blanco, union mezcal, solerno blood orange liqueur, lime cinnamon
blade & bow, dolin le chamois genepy, maraschino liqueur, orange, smoked tableside
valdobbiadene, italy n.v.
champagne, france n.v.
champagne, france 2013
cotes de provence, france 2021
friuli, italy 2021
marlborough, new zealand, 2023
loire valley, france 2021
russian river valley, sonoma, california 2018
macon villages, macon, france 2021
willamette valley, oregon, 2022
bordeaux, medoc, france, 2016
paso robles, california 2020
napa valley, california 2021
saint-emilion, france, 2015
nebbiolo, piedmont, italy, 2022
mendoza, argentina 2020
alexander valley, california, 2018
rosemary & sea salt, maple-butter
pine, lemon-bourbon aioli, trout caviar, chimichurri
shaved parmesan, pine nuts, grilled maitake mushroom, truffle vinaigree
chef's selection of cured meat, seasonal jam, honey, grilled apricot, cornichon, grilled focaccia, lavosh
horseradish sauce, lemon
alpine blend cheese, baguee crouton
baby gem lettuce, crispy bacon, cherry tomato, six-minute egg, poblano blue cheese dressing
baby arugula, cantaloupe, prosciutto, candied nut brittle, port wine glaze
avocado, mango, basil, lemon juice, evoo
sautéed spinach, watercress, garlic confit, mushroom jus
castelvetrano & kalamata tapenade, frisée-cherry tomato salad, sautéed potato
white wine, garlic, cream, parsley, grilled sourdough, fries
veal consommé, comte cheese, baguette crostini
creamy grits, glazed cippolini, asparagus, heirloom carrot, chili-basil vinaigrette
charred eggplant purée, cherry tomato, roasted bell pepper escalivada
grilled zucchini, shaved fennel, avocado purée, trout caviar, lemon bourbon aioli
applewood bacon, roasted beet, barigoule artichoke purée, apricot-almond sauce
sautéed spring peas, smoked pork belly, d'anjou pear, beurre blanc
bacon, pecorino, black pepper
bibb lettuce, tomato, onion, bacon, S&R tartar, smoked cheddar, fries
cashew-nut aioli, lettuce, red onion, tomato, vegan cheese, fries
flamed moonshine whiskey tableside
parmesan, parsley
mashed, crispy, rosemary, oxtail sauce
parmesan foam, fresh herbs
oven-roasted, cashew nut aioli, chimichurri
panko crumb
salted caramel ice cream
passion fruit-mango sorbet, raspberry liqueur
vanilla cheesecake, carrot compote, pineapple, almond
chocolate ganache, brownie crumbs, cacao nib, salted caramel ice cream
vanilla bean, chocolate, pistachio
mango, green apple, raspberry
rosemary & sea salt, maple-butter
half dozen, classic mignonette, lemon wedge, tabasco
chef’s selection, cured meats, apricot jam, cornichon, grilled focaccia, lavosh
alpine blend cheese, charcuterie, apple, baguette crouton, cornichon | additions - pork belly 7, garlic shrimp (S) 14, crudités (VG) 5
baby gem lettuce, crispy bacon, cherry tomato, six-minute egg, poblano blue cheese dressing
crushed pistachio, burrata cheese, basil, blood orange, citrus vinaigrette
squash salad, candied pumpkin seed, chile-lime
white wine, garlic, cream, parsley, grilled sourdough, fries
cheese foam, apple, sesame-pepita crumble, crispy shallot
veal consommé, comté cheese, baguette crostini
sweet corn purée, edamame salad, buttermilk sauce
cauliflower, raisin, caper, spicy cauliflower salad
couscous, preserved lemon yogurt, spiced jus, pomegranate, mint
green pea puree, smoked potato, charred tomato, ale mustard
wilted spinach, watercress, garlic confit, trumpet mushroom
creamy grits, glazed cippolini, broccolini, heirloom carrot, chili-basil vinaigrette
16oz pan roasted ribeye steak, caper herb butter, pan jus, crispy fries
bibb lettuce, tomato, onion, bacon, S&R tartar, smoked cheddar, fries
fennel puree, artichoke salad, chorizo vinaigrette
truffle mashed potatoes, roasted wild mushroom, sun-dried tomato jus, crispy kale
flamed moonshine whiskey served with charred lemon, roasted garlic, black pepper sauce, chimichurri (serves 2-4)
smoked pork belly, grana padano, black pepper | supplements: black truffle 29, burrata 10
parmesan, parsley
mashed, crispy, rosemary, oxtail sauce
citrus sweet potato puree
oven-roasted, cashew nut aioli, chimichurri
panko crumb
vanilla cheesecake, carrot compote, pineapple, almond, berry sauce
chocolate ganache, brownie crumbs, cacao nib, salted caramel ice cream, raspberry sauce
vanilla, cardamom, candied ginger, raspberry, chocolate sauce
dark rum, caramelized bananas, whipped cream, crumble
10th mountain rye, breckenridge bourbon, woody creek whiskey, peach street bourbon
stranahan’s bourbon yellow label, teeling irish whiskey, suntory toki japanese whiskey, monkey shoulder scotch
angel’s envy cask strength, blanton’s, heaven hill 17yr, whistle pig 18yr
vail, colorado 5.4%
vail, colorado
telluride, colorado 5.7%
gypsum, colorado 5.7%
fort collins, colorado 5%
fort collins, colorado 7%
golden, colorado 4.2%
st. louis, missouri 4.2%
st. louis, missouri 5%
mexico 4.6%
netherlands 5%
mexico 4.4%
boston, massachusetts 5%
N/A Hazy IPA
N/A Golden Ale
house barrel-aged elijah craig stoke & rye private label, orange flower water, angostura, smoked tableside
angels envy bourbon, pineapple amaro, angostura bitters
sazerac rye, hennessy, demerara, peychaud bitters, black walnut bitters, absinthe rinse
nolets gin, lofi sweet vermouth, luxardo bitter bianco
knob creek 9yr bourbon, knob creek maple, carpano antica, campari
goat cheese infused chopin, dry vermouth, lofi sweet vermouth, fig water, angostura bitters
roku gin, cocchi americano, cointreau, egg white, squid ink
travelers whiskey, aperol, fernet, lemon, maple rosemary
suntory toki whisky, rihei ginger sochu, yuzu, ginger beer
patron reposado, fresh grapefruit juice, lime juice, pine infused st germaine, clear creek douglas fir brandy, agave, CBD bitters
fresno infused don julio blanco, union mezcal, solerno blood orange liqueur, lime cinnamon
blade & bow, dolin le chamois genepy, maraschino liqueur, orange, smoked tableside
valdobbiadene, italy n.v.
champagne, france n.v.
champagne, france 2013
cotes de provence, france 2021
friuli, italy 2021
marlborough, new zealand, 2023
loire valley, france 2021
russian river valley, sonoma, california 2018
macon villages, macon, france 2021
willamette valley, oregon, 2022
bordeaux, medoc, france, 2016
paso robles, california 2020
napa valley, california 2021
saint-emilion, france, 2015
nebbiolo, piedmont, italy, 2022
mendoza, argentina 2020
alexander valley, california, 2018
rosemary sea salt, maple-butter
half dozen, classic mignonette, lemon wedge, tabasco
half dozen, lemon bourbon aioli, salmon caviar, chimichurri
chef’s selection, cured meats, apricot jam, cornichon, grilled focaccia, lavosh
alpine cheese blend, charcuterie, apple, baguette crouton, cornichon | additions - garlic shrimp (S) 14, crudités (VG) 5
white wine, garlic, cream, parsley, grilled sourdough, fries
colorado goat cheese, caramelized onion, shaved brussels sprouts, arugula, balsamic glaze
baby gem lettuce, crispy bacon, cherry tomato, six-minute egg, blue cheese crumbles, blue cheese dressing
burrata, candied pistachio, watercress, pear, balsamic glaze, lemon extra virgin olive oil
veal consommé, comté cheese, baguette crostini
caramelized apple, pepitas, coconut foam
sweet corn purée, edamame, cherry tomato
parsnip purée, sautéed kale, lemon butter sauce
wilted spinach, watercress, garlic confit, trumpet mushroom
creamy mashed potato, broccolini, roasted cherry tomato, wild mushroom sauce
grilled hanger steak, chimichurri, crispy fries
mashed potato, asparagus, red wine sauce
pork green chili, fava beans, cilantro, grilled sourdough
bibb lettuce, tomato, onion, bacon, S tartar, cheddar, fries
orange butternut squash purée, roasted vegetable, assorted mushroom, lemon vinaigrette
flamed moonshine whiskey served with charred lemon, roasted garlic, black pepper sauce, chimichurri (serves 2-4)
smoked pork belly, grana padano, black pepper
parmesan cheese, parsley
parmesan cheese, parsley
chimichurri
bacon jam, parmesan cheese, sherry vinaigrette
panko crumb
chocolate ganache, brownie crumbs, cacao nib, salted caramel ice cream, raspberry sauce
vanilla cheesecake, carrot compote, pineapple, almond, berry sauce
salted caramel ice cream
mango, green apple, raspberry
10th mountain rye, breckenridge bourbon, woody creek whiskey, peach street bourbon
stranahan’s bourbon yellow label, teeling irish whiskey, suntory toki japanese whiskey, monkey shoulder scotch
angel’s envy cask strength, blanton’s, heaven hill 17yr, whistle pig 18yr
vail, colorado 5.4%
vail, colorado
telluride, colorado 5.7%
gypsum, colorado 5.7%
fort collins, colorado 5%
fort collins, colorado 7%
golden, colorado 4.2%
st. louis, missouri 4.2%
st. louis, missouri 5%
mexico 4.6%
mexico 4.4%
boston, massachusetts 5%
N/A Hazy IPA
N/A Golden Ale
house barrel-aged elijah craig stoke rye private label, orange flower water, angostura, smoked tableside
bourbon, spiced pear liqueur, sweet vermouth, caramel bitters
pine-infused elderflower liqueur, orange, douglas fir brandy, vermouth blanc, vanilla simple, prosecco, soda water
reposado tequila, grapefruit, lime, pine-infused elderflower liqueur, douglas fir brandy, agave, cbd bitters
vodka, lime, demerara simple, blackberry purée, cucumber
gin, spiced honey simple, cranberry simple, lime, lemon, egg white
rye whiskey, hennessy, demerara simple, peychaud's bitters, black walnut bitters, absinthe rinse
japanese whisky, pisco, cachaça, maraschino liqueur, lemon, orgeat, cabernet sauvignon
tamarind and jalapeño-infused plata tequila, local honey simple, lemon, lime, cream of coconut
bourbon, green chartreuse, aperol, lemon
valdobbiadene, italy n.v.
champagne, france n.v.
cotes de provence, france 2021
friuli, italy 2021
marlborough, new zealand, 2023
loire valley, france 2021
russian river valley, sonoma, california 2018
macon villages, macon, france 2021
willamette valley, oregon, 2022
bordeaux, medoc, france, 2016
paso robles, california 2020
napa valley, california 2021
saint-emilion, france, 2015
sangiovese, tuscany, italy, 2022
mendoza, argentina 2020
seedlip garden 108, basil, lemon
lost identity hibiscus tonic, co alpine aviaries honey, ginger
n/a rum, vanilla-infused coffee, espresso, demerara simple, cinnamon foam
rosemary & sea salt, maple-butter
pine, lemon-bourbon aioli, trout caviar, chimichurri
shaved parmesan, pine nuts, grilled maitake mushroom, truffle vinaigree
chef's selection of cured meat, seasonal jam, honey, grilled apricot, cornichon, grilled focaccia, lavosh
horseradish sauce, lemon
alpine blend cheese, baguee crouton
baby gem lettuce, crispy bacon, cherry tomato, six-minute egg, poblano blue cheese dressing
baby arugula, cantaloupe, prosciutto, candied nut brittle, port wine glaze
avocado, mango, basil, lemon juice, evoo
sautéed spinach, watercress, garlic confit, mushroom jus
castelvetrano & kalamata tapenade, frisée-cherry tomato salad, sautéed potato
white wine, garlic, cream, parsley, grilled sourdough, fries
veal consommé, comte cheese, baguette crostini
creamy grits, glazed cippolini, asparagus, heirloom carrot, chili-basil vinaigrette
charred eggplant purée, cherry tomato, roasted bell pepper escalivada
grilled zucchini, shaved fennel, avocado purée, trout caviar, lemon bourbon aioli
applewood bacon, roasted beet, barigoule artichoke purée, apricot-almond sauce
sautéed spring peas, smoked pork belly, d'anjou pear, beurre blanc
bacon, pecorino, black pepper
bibb lettuce, tomato, onion, bacon, S&R tartar, smoked cheddar, fries
cashew-nut aioli, lettuce, red onion, tomato, vegan cheese, fries
flamed moonshine whiskey tableside
parmesan, parsley
mashed, crispy, rosemary, oxtail sauce
parmesan foam, fresh herbs
oven-roasted, cashew nut aioli, chimichurri
panko crumb
salted caramel ice cream
passion fruit-mango sorbet, raspberry liqueur
vanilla cheesecake, carrot compote, pineapple, almond
chocolate ganache, brownie crumbs, cacao nib, salted caramel ice cream
vanilla bean, chocolate, pistachio
mango, green apple, raspberry
rosemary & sea salt, maple-butter
half dozen, classic mignonette, lemon wedge, tabasco
chef’s selection, cured meats, apricot jam, cornichon, grilled focaccia, lavosh
alpine blend cheese, charcuterie, apple, baguette crouton, cornichon | additions - pork belly 7, garlic shrimp (S) 14, crudités (VG) 5
baby gem lettuce, crispy bacon, cherry tomato, six-minute egg, poblano blue cheese dressing
crushed pistachio, burrata cheese, basil, blood orange, citrus vinaigrette
squash salad, candied pumpkin seed, chile-lime
white wine, garlic, cream, parsley, grilled sourdough, fries
cheese foam, apple, sesame-pepita crumble, crispy shallot
veal consommé, comté cheese, baguette crostini
sweet corn purée, edamame salad, buttermilk sauce
cauliflower, raisin, caper, spicy cauliflower salad
couscous, preserved lemon yogurt, spiced jus, pomegranate, mint
green pea puree, smoked potato, charred tomato, ale mustard
wilted spinach, watercress, garlic confit, trumpet mushroom
creamy grits, glazed cippolini, broccolini, heirloom carrot, chili-basil vinaigrette
16oz pan roasted ribeye steak, caper herb butter, pan jus, crispy fries
bibb lettuce, tomato, onion, bacon, S&R tartar, smoked cheddar, fries
fennel puree, artichoke salad, chorizo vinaigrette
truffle mashed potatoes, roasted wild mushroom, sun-dried tomato jus, crispy kale
flamed moonshine whiskey served with charred lemon, roasted garlic, black pepper sauce, chimichurri (serves 2-4)
smoked pork belly, grana padano, black pepper | supplements: black truffle 29, burrata 10
parmesan, parsley
mashed, crispy, rosemary, oxtail sauce
citrus sweet potato puree
oven-roasted, cashew nut aioli, chimichurri
panko crumb
vanilla cheesecake, carrot compote, pineapple, almond, berry sauce
chocolate ganache, brownie crumbs, cacao nib, salted caramel ice cream, raspberry sauce
vanilla, cardamom, candied ginger, raspberry, chocolate sauce
dark rum, caramelized bananas, whipped cream, crumble
10th mountain rye, breckenridge bourbon, woody creek whiskey, peach street bourbon
stranahan’s bourbon yellow label, teeling irish whiskey, suntory toki japanese whiskey, monkey shoulder scotch
angel’s envy cask strength, blanton’s, heaven hill 17yr, whistle pig 18yr
vail, colorado 5.4%
vail, colorado
telluride, colorado 5.7%
gypsum, colorado 5.7%
fort collins, colorado 5%
fort collins, colorado 7%
golden, colorado 4.2%
st. louis, missouri 4.2%
st. louis, missouri 5%
mexico 4.6%
netherlands 5%
mexico 4.4%
boston, massachusetts 5%
N/A Hazy IPA
N/A Golden Ale
house barrel-aged elijah craig stoke & rye private label, orange flower water, angostura, smoked tableside
angels envy bourbon, pineapple amaro, angostura bitters
sazerac rye, hennessy, demerara, peychaud bitters, black walnut bitters, absinthe rinse
nolets gin, lofi sweet vermouth, luxardo bitter bianco
knob creek 9yr bourbon, knob creek maple, carpano antica, campari
goat cheese infused chopin, dry vermouth, lofi sweet vermouth, fig water, angostura bitters
roku gin, cocchi americano, cointreau, egg white, squid ink
travelers whiskey, aperol, fernet, lemon, maple rosemary
suntory toki whisky, rihei ginger sochu, yuzu, ginger beer
patron reposado, fresh grapefruit juice, lime juice, pine infused st germaine, clear creek douglas fir brandy, agave, CBD bitters
fresno infused don julio blanco, union mezcal, solerno blood orange liqueur, lime cinnamon
blade & bow, dolin le chamois genepy, maraschino liqueur, orange, smoked tableside
valdobbiadene, italy n.v.
champagne, france n.v.
champagne, france 2013
cotes de provence, france 2021
friuli, italy 2021
marlborough, new zealand, 2023
loire valley, france 2021
russian river valley, sonoma, california 2018
macon villages, macon, france 2021
willamette valley, oregon, 2022
bordeaux, medoc, france, 2016
paso robles, california 2020
napa valley, california 2021
saint-emilion, france, 2015
nebbiolo, piedmont, italy, 2022
mendoza, argentina 2020
alexander valley, california, 2018
rosemary & sea salt, maple-butter
half dozen, classic mignonette, lemon wedge, tabasco
half dozen, lemon bourbon aioli, salmon caviar, chimichurri
chef’s selection, cured meats, apricot jam, cornichon, grilled focaccia, lavosh
alpine cheese blend, charcuterie, apple, baguette crouton, cornichon | additions - garlic shrimp (S) 14, crudités (VG) 5
white wine, garlic, cream, parsley, grilled sourdough, fries
colorado goat cheese, caramelized onion, shaved brussels sprouts, arugula, balsamic glaze
baby gem lettuce, crispy bacon, cherry tomato, six-minute egg, blue cheese crumbles, blue cheese dressing
burrata, candied pistachio, watercress, pear, balsamic glaze, lemon extra virgin olive oil
veal consommé, comté cheese, baguette crostini
caramelized apple, pepitas, coconut foam
sweet corn purée, edamame, cherry tomato
parsnip purée, sautéed kale, lemon butter sauce
wilted spinach, watercress, garlic confit, trumpet mushroom
creamy mashed potato, broccolini, roasted cherry tomato, wild mushroom sauce
grilled hanger steak, chimichurri, crispy fries
mashed potato, asparagus, red wine sauce
pork green chili, fava beans, cilantro, grilled sourdough
bibb lettuce, tomato, onion, bacon, S&R tartar, cheddar, fries
orange butternut squash purée, roasted vegetable, assorted mushroom, lemon vinaigrette
flamed moonshine whiskey served with charred lemon, roasted garlic, black pepper sauce, chimichurri (serves 2-4)
smoked pork belly, grana padano, black pepper
parmesan cheese, parsley
parmesan cheese, parsley
chimichurri
bacon jam, parmesan cheese, sherry vinaigrette
panko crumb
chocolate ganache, brownie crumbs, cacao nib, salted caramel ice cream, raspberry sauce
vanilla cheesecake, carrot compote, pineapple, almond, berry sauce
salted caramel ice cream
mango, green apple, raspberry
10th mountain rye, breckenridge bourbon, woody creek whiskey, peach street bourbon
stranahan’s bourbon yellow label, teeling irish whiskey, suntory toki japanese whiskey, monkey shoulder scotch
angel’s envy cask strength, blanton’s, heaven hill 17yr, whistle pig 18yr
vail, colorado 5.4%
vail, colorado
telluride, colorado 5.7%
gypsum, colorado 5.7%
fort collins, colorado 5%
fort collins, colorado 7%
golden, colorado 4.2%
st. louis, missouri 4.2%
st. louis, missouri 5%
mexico 4.6%
mexico 4.4%
boston, massachusetts 5%
N/A Hazy IPA
N/A Golden Ale
house barrel-aged elijah craig stoke & rye private label, orange flower water, angostura, smoked tableside
bourbon, spiced pear liqueur, sweet vermouth, caramel bitters
pine-infused elderflower liqueur, orange, douglas fir brandy, vermouth blanc, vanilla simple, prosecco, soda water
reposado tequila, grapefruit, lime, pine-infused elderflower liqueur, douglas fir brandy, agave, cbd bitters
vodka, lime, demerara simple, blackberry purée, cucumber
gin, spiced honey simple, cranberry simple, lime, lemon, egg white
rye whiskey, hennessy, demerara simple, peychaud's bitters, black walnut bitters, absinthe rinse
japanese whisky, pisco, cachaça, maraschino liqueur, lemon, orgeat, cabernet sauvignon
tamarind and jalapeño-infused plata tequila, local honey simple, lemon, lime, cream of coconut
bourbon, green chartreuse, aperol, lemon
valdobbiadene, italy n.v.
champagne, france n.v.
cotes de provence, france 2021
friuli, italy 2021
marlborough, new zealand, 2023
loire valley, france 2021
russian river valley, sonoma, california 2018
macon villages, macon, france 2021
willamette valley, oregon, 2022
bordeaux, medoc, france, 2016
paso robles, california 2020
napa valley, california 2021
saint-emilion, france, 2015
sangiovese, tuscany, italy, 2022
mendoza, argentina 2020
seedlip garden 108, basil, lemon
lost identity hibiscus tonic, co alpine aviaries honey, ginger
n/a rum, vanilla-infused coffee, espresso, demerara simple, cinnamon foam
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