Tokyo Gyoza Stand Oolong Shinjuku
東京ギョーザスタンドウーロン 新宿店
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26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
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[前菜]♦︎生搾菜♦︎釜茹で枝豆♦︎とろけるポテトサラダ[揚げ物]♦︎自家製からあげ[餃子](一人前2個)♦︎焼き餃子♦︎水餃子[肉料理]♦︎肉味噌もやし★ヨダレ鶏[締め]♦︎判麺(まぜそば)[甘味]♦︎杏仁アイス
[前菜]♦︎生搾菜♦︎釜茹で枝豆♦︎とろけるポテトサラダ[揚げ物]♦︎自家製からあげ[餃子](一人前2個)♦︎焼き餃子♦︎水餃子[蒸籠蒸し]♦︎肉味噌もやし★ヨダレ鶏[締め]♦︎判麺(まぜそば)[甘味]♦︎杏仁アイス
・ Four pieces
Four Cilantro Dumplings
Four pieces of shiso dumplings
Mazesoaba with green Sichuan pepper and sesame
Oolong Ale ABV 6.7% IBU. A brown ale made with tea leaves that can be enjoyed like dim sum. It has a gentle sweetness from the malt and a fragrant aroma and flavor from the oolong tea leaves. A beer that harmonizes the individuality of malt, hops, and tea leaves, making it a great match for gyoza.
Helles Lager ABV 5.0% IBU 18 A traditional lager beer from the Bavarian region of Germany. It has a light, clean, rounded mouthfeel and a richly balanced flavor of golden lager.
West Coast Style IPA ABV 6.0% IBU 30. This is a sexy white IPA with hop aroma. It has just the right wheat and oats feel while being refreshing to drink. The creator's image is inspired by a glamorous adult woman, and women who get tipsy on this beer will become even more alluring.
Osmanthus Wit Wheat Ale ABV 4.5% IBU 15. A limited edition brewed beer using osmanthus flowers. The sweetness from the wheat and the fragrance of osmanthus create a pleasant experience that lingers. The use of a small amount of pink pepper enhances the depth of flavor.
Ichi I Sen Shin Belgian IPA ABV 6.5% IBU 54. The bitterness of American hops and the complex flavor of Belgian yeast create a balanced IPA that combines the characteristics of two beer powerhouses, America and Belgium. It features a vibrant citrus hop aroma and a spicy, crisp yeast profile, resulting in a dry IPA that is not overly bitter.
HITACHINO NEST BEER Red rice ale ABV 7% IBU 17. This pale reddish ale is characterized by the use of ancient rice 'Asamurasaki'. It has a subdued bitterness and is notable for its fruity aroma reminiscent of fruits and a pleasant acidity.
Belgian Stout ABV 5.0% IBU 30. The roasted flavor of black barley malt, combined with the coffee and chocolate-like characteristics, merges with the fruity personality of Belgian yeast, resulting in a stout with a deep flavor that is not tiring to drink, exceeding its alcohol content.