Izuna

You can enjoy dishes made with luxurious ingredients such as a variety of mountain vegetables, steak, and butter-grilled scallops. The steak, in particular, is exquisite when paired with crispy garlic, and we consistently provide high-quality dishes from appetizers to main courses.

The spacious interior, though somewhat old-fashioned, has a calm atmosphere where Japanese and Western styles harmonize. With a friendly counter design, you can enjoy a relaxing time. It offers warmth and tranquility to visitors, creating a pleasant experience.

This restaurant, which has reached its 22nd anniversary since opening, has been loved for many years in Koenji. The warm personality of the owner chef from Niigata and his wife is also one of its charms. As a beloved presence in the community, it continues to carve out its history.